Amarone like sweetness and fullness. Beautiful tannins, long aftertaste. — 4 years ago
Explosion of flavor, dark, spicy - get balanced. — 5 years ago
Went very well with sushi & sashimi at Ginza LI in Massapequa — 7 years ago
Sangiovese Romagna duro legno duro pure lui, maschile , ruvido...,ma se son tutti ruffiani cosa li beviamo a fare.....aspetta se hai voglia....a me mi garba così!!!!!ROMAGNA MAIALA — 8 years ago
Very good. Big. — 9 years ago
So cool! Black cherry, mint/herbs, bittersweet smoky chocolate, med+ acidity, med body, tart finish. Glad I got to try this rarity! — 4 years ago
Beautiful wine — 4 years ago
Trepat fresc i lleuger. Fruites vermelles, bona acidesa, però li cal una mica de complexitat. — 5 years ago
Herbal dark off dry lovely. — 7 years ago
Recently bottled crisp bright LI fruit. — 4 years ago
Daniel loved this obscure grape white. must keep an eye out — 4 years ago
Lemon merengue — 5 years ago
I didn’t realize I was ordering a rosé. I got it because I’ve had a negroamaro before and loved it. But it’s great. Still a little bit of the farmhouse funk. Not too light. Nice punch of flavor. — 7 years ago
De li Ci o Us !! ... Great Tempranillo. Beautifully balanced. Low acidity and gentle tannin. Ripe strawberry, plums, prunes, leathers, licorice, tobacco... I would give this wine a higher rating if the “after taste” was somehow more interesting... Still, this is an Amazing Tempranillo wine that wouldn’t leave anyone indifferent. — 8 years ago
Very nice medium-bodied LI wine -- blend w Merlot and Blaufrankisch and others. Versatile. Better Day 2. — 9 years ago
Sam Wood
Not sure why 1980's LI was planting Gewurzt, but I am grateful. Case in the cellar for the long haul. Balance, clean, refreshing. — 3 years ago