Very good. Big. — 10 years ago
My wheelhouse flavor profile-echoes of Jura, green bean foam, asian pear. Eye opener, & less than 15$ — 10 years ago
Funky start with a tart aftertaste. Warms up after a few sips. Delightful — 11 years ago
Delicious medium body, fresh orange aroma, good food wine. — 11 years ago
Full, inky, chewy, soft but strong tannins. Beautiful wine but would be tough to pair with anything but barbecue. Probably best after dinner with cheese, chocolate, dried fruits. — 12 years ago
Ultimamente bevo vini sempre troppo giovani! Ma perché li mettiamo in bottiglia così??? — 12 years ago
Great multi vintage blend from the North Fork of Long Island. One of my favorite new LI producers. Merlot, Cabernet Franc, and Petit Verdot if I remember correctly.. — 13 years ago
Šta uradi od terana? Kultivirano, fino, zaobljeno, izbalansirano i precizno. Veliki finish novogodišnjeg maratona uz tradicionalne škampe na buzaru, djeca spavaju, petarde pucaju u selu a mi u raspravi je li 180 kn puno za ovakvo vino. Stvar koncepcije a ne cijene. Kao da nije odavde, nego negdje iz daleka, gdje su znanje i vještina nešto za čime tragaš. Podrum će ga vidjeti u magnumu, možda i dva. Super! — 13 years ago
Herbal dark off dry lovely. — 8 years ago
Sangiovese Romagna duro legno duro pure lui, maschile , ruvido...,ma se son tutti ruffiani cosa li beviamo a fare.....aspetta se hai voglia....a me mi garba così!!!!!ROMAGNA MAIALA — 9 years ago
Brother-in-law came back from china with this bottle. Bold. Fruity nose at the front. Spicy, oak, and pepper. Nice linger. — 10 years ago
Té el que li demanàvem, frescor, fruita, pas ràpid en boca i malgrat el sirah no hem trobat ni dolçor ni piruletes — 10 years ago
E finalmente l'evidenza, la dimostrazione della teoria, l'evoluzione del riesling che affina, gli idrocarburi sono diventati complessi e l'aroma di cera pervade naso e bocca con una piacevole morbidezza che va di pari passo con la freschezza e la mineralità. Quindi il risultato è che li compriamo vecchiotti, o ce li scordiamo in cantina. — 11 years ago
Hoppy goodness, muddled Cherry notes that compliment the balanced tartness. A winner for sure. — 11 years ago
Copper common. Really good. Medium body. Medium acidity. — 12 years ago
To što je frend nazvao kćer Sofija bio je dovoljan razlog da otvorimo bugarsko vino. Nije mi izgledao impresioniran, frend. A meni je samo jedna riječ bila na pameti: sočno! Puno, bogato, lijepo i moćno. Razmišljam nije li me zaveo neki trik rađen iz tržišnih i komercijalnih razloga? Nije. Ali ponavljanje je majka mudrosti pa će par butelja uskoro završit na stolu u nekoj prohladnoj ljetnoj večeri u Gorskom kotaru, nakon što zadimljeni od roštilja konačno sjednemo za stol. Stvarno nevjerojatno vino za nevjerojatnih 50 kuna. 7,5/10 — 13 years ago
Went very well with sushi & sashimi at Ginza LI in Massapequa — 8 years ago
De li Ci o Us !! ... Great Tempranillo. Beautifully balanced. Low acidity and gentle tannin. Ripe strawberry, plums, prunes, leathers, licorice, tobacco... I would give this wine a higher rating if the “after taste” was somehow more interesting... Still, this is an Amazing Tempranillo wine that wouldn’t leave anyone indifferent. — 9 years ago
Very nice medium-bodied LI wine -- blend w Merlot and Blaufrankisch and others. Versatile. Better Day 2. — 9 years ago
Love LI wine and Roanoke doesn't disappoint! Perfect pairing with our Italian dinner tonight. — 10 years ago
Recommend drinking it chilled — 10 years ago
Mezzo punto di premio in più se li merita tutto per la grande eleganza generale e per la magnifica fattezze dei suoi tannini senza dilungarsi troppo sulle caratteristiche varietali ben presenti e evidenti. Bevuto anche la 2015 appena svinato e il colore da solo pagava la visita — 11 years ago
Another great from Bedell, makes for a nice fall red wine, one of the best LI wines. — 11 years ago
Maravixa, de maderixa y terrenoxo. Per li annuversario — 12 years ago

On the sweet side but not too much so. Excellent LI wine. — 12 years ago
Vintage 2010. Pretty yummy! — 13 years ago
Zachary Hanz
I didn’t realize I was ordering a rosé. I got it because I’ve had a negroamaro before and loved it. But it’s great. Still a little bit of the farmhouse funk. Not too light. Nice punch of flavor. — 7 years ago