Pure délice Grecque!
Les minéraux… on y goûte presque le sel …!
2016 — 5 months ago
Medium lemon color with golden highlights and subtle aromas of honey, lemon, vanilla, toasted bread, peach, wet stone and orange. — 8 months ago
This rose is so different, semi dry with a mouthwatering finish. I can see myself drinking too many glasses in the summer — 2 years ago
Oaky tangy tart. Very nice. Honeyed roundness up front but the acidity slices right through leaving a bit of minerality at the end. — 5 years ago
Light, crisp and perfect for a hot day. — 6 years ago
12 October 2017. Nora Gray, Montréal, QC. — 7 years ago
Smooth, delicious, fruity, and light. — 4 months ago
Nykteri is a special style of Santorini Assyrtiko harvested at night. It is made more concentrated than your average Santorini Assyrtiko. Golden colour with dried spice, lemons, bruised apple, nuts, sea salt, ash with an insanely fresh finish. Assyrtiko in general reminds me of Riesling. This example feels rather Burgundian. Great stuff. — 8 months ago
Light, minerally, and citrus — 3 years ago
Less acidic than many assyrtikos with nice lemon zang - perfect for a summer afternoon in Greece — 5 years ago
14 March 2018. Beebe's, Astoria, NY. — 6 years ago
[Tasted on January 31, 2024 at Home with Rachel]
Purchased during visit to the winery on Santorini in August 2019 with Michael and Rachel. Mavrotragano grape is indigenous to Santorini. Black grape with similar profile to Nebbiolo. Red currant, spice, some tar. Smoke? Fruity, nice tannins. — 4 months ago
Pale lemon color.
Aromas of lemon.
Dry. Flavors of lemon, salty, mineral.
Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5 — 10 months ago
In addition to the great old-vine and oxidative elements, we still enjoyed a fairly bracing Santorini assyriko acidity and even volcanic minerallity. Bought at the winery. — 4 years ago
Greek Gourmand dinner — 6 years ago
My first experience with Aidini. Complex little grape. The wine was straw yellow and a tad hazy. A bit of sweetness like a Viognier but combined with the crisp saltiness of an Assyrtiko. I liked it. — 6 years ago
Marie Stanley
Incredible bottle given to us as a gift from Panos — 4 months ago