Paul T HB

9.6

Day 2 knocks it out of the park — 6 days ago

Z. R.G.

9.1

Melon & pamplemousse — 6 months ago

Peter van den Besselaar

9.1

Vintage 2022| First white after traveling to Paris, a wine of the excellent coöp Vignerons de Buxy, true to type! Paired with Oeufs Mayo and codfish with pumpkin/vegetable mousse | at Bistro Au Bois Dorée Paris — 2 years ago

Jeroen Koenen

9.5

Elegant and refined. Yes indeed, Alsace gewurztraminer can be like this. Really, really pretty and playful. Wow. — a month ago

K

9.3

Red berries, light-bodied, medium tannin.
Elegant Loire red — 8 months ago

Charlie Frago

9.1

Earthy, terroir nose. Opened nicely. Palette- enjoyable , long finish, medium tannins . After one hour, improved, earthiness is a nice change from Napa cabs. — 3 years ago

Zachary Heller

9.5

Delicious

Nose: strawberry, cherry, plum, plum pit, red flowers, turned Earth

Palette: ripe strawberry, red plum, red cherry, forest floor

High acid. Medium plus alcohol, medium tannins. Medium body. — a month ago

Reg McGhee

8.9

Nice medium body, medium tannins wine. — 5 months ago

Andrew Belzer

9.0

Floral, green apple, toasted biscuits. Cremant’s will almost always be better than any Champagne you’ll pick off the shelf and at a fraction of the price! — 8 months ago

Peter van den Besselaar

8.9

Vintage 2020 | a baby boy wine, 24 Gr residual sugar. Mango in smell and taste, nice. — 3 years ago