Doctor No

9.5

To celebrate the birth of our son today. And great wine - aged brilliance, clear and piercing lemon curd with toasted brioche notes and faint notes of hazelnut on a long frame with taut acidity. — 9 years ago

S Butterfield

Sommelier Flask Fine Wines

9.3

Meursault like. Restrained nose, explosive acidity and lemon lime fruit with endless minerality. Damn, son. A gorgeous wine. — 10 years ago

Bethany Dollar

9.7

So great! Especially with lemon pasta — 9 years ago

Jason Montero

8.9

Livrly acidity, grapefruit and pear son, finish of lemon citrus. Yummy — 10 years ago

LM Segal

9.6

Sea salt, granite and lemon zest. Smooth as silk with gentle heat and a looooong trip of candied citrus on a smoked caramel core. Wow. Hart Bros. Springbank. — 10 years ago

Saman Hosseini

Writer Maison Abattoir

8.9

Since Lemon Hart has nearly vanished from the US market, this is the most legit substitute. — 9 years ago

Pinotman /// Andreas

8.9

This Riesling is a steal for the quality less then 15 bucks. Excellent now! Well how does it taste? This wine is from Canada of all places? Petrol notes. Bitter in the back of the mouth. Lemon zest. This could easily be a wine from Germany dry! For an everyday Riesling hart to beat. My wife thinks Vanilla on the nose. I am giving this a high rating for the quality at this price point a wine geek wine. — 10 years ago

Roy Arias

9.0

It's hot. I crushed some ice in the Lewis bag and made a Lemon Hart 151 swizzle to tame the fire! A great over proof rum for tiki #cocktails. — 11 years ago