Lazy Days Winery

Château Miraval

Côtes de Provence Rosé Blend

Unassuming color, flavor that will blow your mind. Rich velvety fruity nose and a finish that lasts days. — 9 years ago

Mindy liked this

Foley Estates

Bar Lazy S Ranch Pinot Noir 2010

Really big full Pinot in a detonate Cali style. Lacks some acidity and clocks in at 14.5% so not a great food friendly wine but makes a great cocktail. Cheers. — 10 years ago

Marcel Lapierre

Morgon Gamay 2010

Austin Ferrari
9.6

Real wine! Lapierre takes me back to the chez days! — 11 years ago

Aran Healy
with Aran
David, Beau and 9 others liked this

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2012

After having some big wines the past couple days this doesn't match up like I was hoping it would,
Absolutely no nose to it,
— 10 years ago

David, Stavan and 26 others liked this
Ron R

Ron R Influencer Badge Premium Badge

@Martin G Rivard @Paul Treadway, I haven't tasted the most recent vintages of Insignia. Sorry.
Tom Kobylarz

Tom Kobylarz Influencer Badge

Young wines can go dormant for a period, especially big boys like these. I'd say keep the faith that you maybe caught it on a bad day.
Paul T HB

Paul T HB

@James Cahill it was 3 years ago, so Imagine its better by now, sold my remaining ones so I wouldn’t know,

Lazy Creek Vineyards

Anderson Valley Pinot Noir 2009

Super smooth - Lazy Creek Vineyards 2009 Pinot Noir — 11 years ago

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1997

What a fun cab from the old days:) — 12 years ago

Château Musar

Bekaa Valley Red Blend 2005

Cherries, dates and an aged color that nicely straddles dark cherry and burnt umber. This is probably not as good as the 2002 vintage I had a few days ago, but it's still kick ass. — 10 years ago

Minimus Wines

153 Days Vermentino 2014

They are making some very interesting wine! — 10 years ago

Chris, Anthony and 11 others liked this
Daragh Hoey

Daragh Hoey

One of my favorite producers in the Northwest. Chad works with Omero Cellars as well. You should try his Gamay.

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 1983

The wine was medium to dark garnet in colour. On day one it offered red fruit, cherry, balsamic vinegar, cola, leather, mushroom, earthy and vegetal notes and a wet sewer component on the nose. On the palate the the wine showed red fruit, cherry, blackberry, tobacco and earthy notes, the acidity was quite pronounced, the wine became slightly drying and even more acidic after some time in the glass, and the fruit faded a bit. Two days later, on day three, the medium-bodied wine was more balanced and showed red and dark fruit, some chocolate, some tobacco, spices and earthy notes on the nose, and red fruit, cherry, leather, tobacco, earthy and balsamic notes on the palate, with just a faint touch of greenness, paired with medium-plus well-integrated tannin, medium-plus acidity and very good length. I had almost written-off the wine on day one and then, surprisingly, it showed much better the third day. Holding-up well. 90 — 11 years ago