Little on fruity side — 9 years ago
Very nice finish. Subtle hints of fruit. — 10 years ago
I like the dryness. Taste of pears. Tasty. — 11 years ago
Tastes more expensive than it is. Thank you Stew Leonard's. Classic full bodied cab with a little fruit start and a bit of pepper finish. Nice mouth feel. Very drinkable. — 11 years ago
Much better after decanting. Soft tannins with a bold middle.
— 12 years ago
Crisp and oily — 13 years ago
Vintage 2010 - gosh, what a difference a year makes... a year ago the wine was closed and stubborn. I gave it 4 hours aeration in the decanter. Still a purple rim in colour, red fruit, cedar, laurel, pencilshaving in smell, light chocolate impression, earthy taste with power, good aftertaste, nice acidity. 55% cab sauv, 30% merlot, 15% petit verdot, served it with Cantonese filet of beef, paksoi, garlic and onions. Lovely. — 9 years ago
Love this rosé. Killer with BBQ. — 11 years ago
Sweet but not to sweet. Fruity. Great wine but a bit expensive. — 11 years ago
Fresh and lean. Like biting into chalk covered cranberries. Perfect summer quaffer — 12 years ago
Bringing to dinner @Laurel Byob in Philly — 9 years ago
Sweet nectar flavor. Completely different to anything I've had before. — 10 years ago
Great Grenache Syrah blend. The fruit of Grenache with the lead pencil finish of Syrah — 10 years ago
First had this back in 2001 at a friend's wedding at Laurel Lake Vineyards in Laurel, NY. It has been my favorite moscato since then. I keep this one for special occasions. — 11 years ago
Great start to the meal and perfection paired with sunset — 11 years ago
It's crazy old vine rose #laurelglen — 11 years ago
The last bottle of a set I bought ages ago after a trip to terroir in the east village. Originally bought because "it tastes like yellow peppers!" — 12 years ago
Christopher Wetzel
Full body Pino Noir — 9 years ago