Osteria Morini — 8 years ago
Good with cheese — 8 years ago
Cena vini Patané morini canta — 9 years ago
Part of a Lambrusco flight at Osteria Morini. Densest and more complex than the others. — 9 years ago
Had it in nyc at Osteria Morini ....very well constructed and nice finish.It was great with a awesome primo piatto of wild mushrooms pasta and a secondo of braised beef — 9 years ago
Had @ osteria morini — 9 years ago
More at Osteria Morini — 9 years ago
A savona con morini magnum — 10 years ago
Very good wine, spicy and full — 11 years ago
Had the 2004 at Osteria Morini. Delicious wine and a great compliment to the meal. — 7 years ago
Fantastic purity, the mouthfeel and aromas make me think it has a teeny bit of carbonic. This is a Lazio wine from vineyards south of Rome made from the Cesanese grape and puts fourth a wine here that is part Burgundy, part Gigondas, but very Italian in acids. Bright red raspberry and currant fruits, licorice, mushroom and spice.
#newgrape #newwine #newexperience #alwayslearning #wheninrome #cesanese #lazio @Bryan Garcia — 8 years ago
A delicious meal at #osteria Morini downtown NYC. #redwine #supertuscan #italianwine — 8 years ago
2008 - really cool varietal. And quite stately. Age shows with charm and barrel and fruit both integrate nicely. I don't see nothing wrong with a little burson tonite — 9 years ago
Lots of tannin, full body, present alcohol. Begs for a steak! Super Tuscan. 2010 — 9 years ago
A smooth, silky cab! Loved every last drop. Found @ Harry's Reserve Navy Yard and on the list @ Osteria Morini. — 9 years ago
At Ristorante Morini — 9 years ago
Fantastic Merlot, definitively Italian. Fresh, pure, and traditional . — 10 years ago
Birthday dinner at Osteria Morini. — 10 years ago
Elegant. Clean. Easy to drink. Medium fruit and low tannin. With Marc & Mari @ Osteria Morini, NJ for Tere's bday. — 11 years ago
This takes a few minutes to come alive, so patience is rewarded. The nose shows deep earthy aromatics with a powerful herbal note. This opens up as a pretty straightforward medium bodied, balanced wine. A good mix of red fruit, spicy/earthy savoriness & noticeable acidity. The tannins seemed to "wake up" over dinner & this added a textural component which enhanced the detail & depth in the fruit. Ripe red berries emerged with that beautiful grip. This finished with a return to those savory notes & the wine seemed made for our chanterelle & leek risotto. — 8 years ago
On 26/12/15 Morini — 8 years ago
Beautiful. It helps that we had this at Osteria Morini-NYC — 8 years ago
They lack wit; we got the mack shit
93 'Til Infinity - kill all that wack shit — 9 years ago
Pairs perfect with $10 pasta night at Morini. — 9 years ago
Con morini a savona magnum — 10 years ago
2006. absolutely delicious. light and brilliant. at osteitis morini. — 11 years ago
NYE wine at Osteria Morini in NYC — 11 years ago
Michael Meyer
Very interesting texturally — 7 years ago