David Walser

9.4

Had dinner with a friend at Bruno’s in Brea and she brought this bottle of nicely aged wine from her late husband’s collection. Really enjoyed, no point in waiting any longer to consume. — a year ago

Sipping Fine Wine

9.3

Deep Ruby with complex aromas of dark fruit aromas and subtle spices. On the palate ripe blackberry and cherry flavors with notes of espresso, cacao and vanilla. Elegant soft tannins with toasty oak and balanced acidity drinking well now on a long finish ending with fruit and oaky character. — 4 years ago

Matthew Green

9.3

Very good once it opened up. — 5 years ago

Andrew Turner

9.1

At The Greenfield, Lancaster PA (as usual, app location doesn't work) — 3 years ago

H Ryskalchick

9.0

Very fruity. Can drink as a substitute for sangria. — 4 years ago

John Chawluk

9.0

Bought it for my PA, and thought I should try it first. $30 at PLCB. Surprisingly good. With leftovers from Luca (Lancaster). — 4 years ago

with Scotti

Craig Williams

9.7

From Lanny and Barbara Lancaster. This 41 yr old Beaune was signing: rose petal, red fruits, Asian spice/tea notes all framed by a vibrant balance and persistent length. Really good. — 6 years ago

Michelle M

9.0

Fresher young-drinking style with bright red cherry with notes of mint, bay leaf, and pie spices with a medium-length finish. Picked this up out of curiosity at the local supermarket on a trip to Gettysburg, Pennsylvania. Better than I expected, a well balanced wine that would go well with most dishes. — 3 years ago

H Ryskalchick

9.4

Not red blend — 4 years ago

David Walser

9.4

Back in CA and attacked the cellar to bring wines to the desert. Side by side with 2016 Lancaster Estate. Both delicious. — 5 years ago