2016 lite and somewhat dry. Beautiful deep purple color. β 4 years ago
Adi Ago21 β 4 years ago
Just will say that it is near perfect with a peppery steak. β 5 years ago
Refreshing and crisp β 6 years ago
This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it wonβt go wrong with a nice steak! β 6 years ago
Delicious from the first sip. Smooth and light and refreshing β 3 years ago
ordered at On the Waterfront, absolutely delicious right out of the bottle β 4 years ago
Good mid palate weight and purity. Red sweet raspberries get swamped in grippy acid and savoury notes. excellent balance. Good but not great p/q β 4 years ago
Exceptional. Top 5 across all Bojo and tops of a great lineup from Burgaud. β 5 years ago
This is a great Cabernet Sauvignon from Alexander Valley. Fruit forward with black fruits and chocolate notes, earth, vegetables, bell pepper, spices and peppercorn.
Nose of sweet red candy that fades out with airtime.
Full bodied and bold with medium acidity and long legs.
Good right out of the bottle and better as it opens up and shows some complexity and tannins.
After a few hours of airtime it is much earthier with lots of vegetable notes.
Would benefit from another few years in the bottle.
14.9% alcohol by volume.
91 points.
$26. β 7 years ago
Fruit forward and jammy with light tannins β 3 years ago
Bought in Wanaka, best wine out of all the ones during the wine tasting. Delicious!!
Saved the bottle and drank 4 years later, was a little tangy. We probably left it too long. Still really nice though! β 4 years ago
A great vintage and has aged well. Developed a lovely golden colour. A long finish and a full fruit flavour, mainly stewed Granny Smith apples but also some berries, also hints of toast and brioche β 5 years ago
$21.83/btl β 7 years ago
Gentle spice and oaky. A soft leather feel and content on the tongue β 7 years ago
Daniel P. Drake
We had the pleasure of opening the 2021 Hermann J. Wiemer.
On the nose there was nice strawberry, cranberry, raspberry, herbaceous notes and green bell pepper.
On the palate there was good strawberry, raspberry, red plum, green bell pepper, a bit of oak and crushed gravel.
This is a medium bodied wine with light velvety mouthfeel medium to medium + acidity and medium to medium + fine tannins that leaves with a medium to medium + red fruit gravel dust finish. Well it looks as though spring can't make up her mind. This weekend looks to be a bit on the cooler side so lets get out and enjoy ourselves. Please stay safe and healthy. Nostrovia! π·π·π·π· β 3 years ago