Complex nose, yeast, some passion fruit, peaches, hints of oak. Creamy, mouthfilling, good acidity. Good value — 4 years ago
Un arroz tapado coronado con su perejil, sus plátanos fritos al lado acompañaron este vino, debo reconocer me gusto más el anterior Fantini Sangiovese sin D.O.C. vista rojo profundo, Nariz: afrutado, ciruela, vainilla, boca: sabroso, frutado, persistente, ligeros taninos, equilibrado, temperatura de servicio 16°-18° C Calidad-precio ¡excelente! Saludos #winelovers #winelover #pisco #piscolover #Lima #Perú #sangiovese #vino #vinos #Italia #wines #italianwines #Italy #Abruzzo #montepulciano #D’Abruzzo
— 5 years ago
Este vino de una de las 20 bodegas de Fuenmayor está bien equilibrado. Por un lado sus taninos pronunciados como para disfrutar un platillo condimentado, por otro sus 24 meses en barrica le suavizan sus tonos y le dan personalidad. Excelente para disfrutarse este Primero de Mayo en la Festival Mariquitina.
This wine from one of the 20 wineries in Fuenmayor is well balanced. On the one hand its pronounced tannins to enjoy a spicy dish, on the other 24 months in barrels soften its tones and give it personality. Excellent to enjoy this May Day at the Mariquitina Festival. — 6 years ago
Tried the vintage 2011 in Granada at La Bodeguilla de al Lado with my novio. Fruity and woody, exactly my favorite. — 8 years ago
Cume do Avia’s premium white, the 2019 Branco dos Canotos is a blend of Lado, Caíño Blanco, Albariño, Loureira Blanca from 10-15 years old vines. Complex, quite unusual nose with aromas of hay and pistachio. Citrus flavors on the palate. Dry, mineral, vibrant, racy acidity. Nice saline, slightly bitter finish. — 4 years ago
Sunshine bright. Medium acid and smooth finish. Apples and honey. — 5 years ago
Mostly Triexadura. Some Lado, Albarino, Godello. Honeysuckle, acacia, dried apricot, honey, dried herbs on the nose. Wet stone, tart lemon, but still round and smooth on the palate. Long finish. Medium(-) acid. — 6 years ago
Gran vino de lanzarote. Justo al lado de The volcan, un sitio espectacular. Puerto Marina Rubicon. Comienzo de vacas! — 8 years ago
Mas del lado bright, no obscuro fruit — 9 years ago
Great evolution of this Ribeiro 2012 from Cuñas Davia! Whites that gets better with aging, oxidative notes, toasted caramel, honey... — 10 years ago
Calidad precio es una pasada, un vino suave refrescante y delicado con finas notas afrutadas. Tomarte una copa bien fría al lado del mar impresionante! — 4 years ago
A small production is this white from Fazeda Agricola Augalevada in Ribeiro-Galicia. The grapes are predominately Treixadura (80%) with a bit of Albarino and Godello. It was raised in amphorae, which gives this Ollos de Roque an additional effect. Biodynamic principles apply, so it’s just grapes and nature in a bottle. The wine is very balanced, lots of ripe white fruit, minerality and acidity. No sign of ‘tiredness’ in this 2014 vintage, after 7 years of bottleage. — 4 years ago
Con aromas terciarios, mineral, especiado, boca algo ligera, algo de cada cosa por su lado — 4 years ago
2018 13grados
Treixadura, Godello, Loureira, Albariño, Torrontés y Lado.
Fresco, mineral, aromático un buen vino — 6 years ago
Lots of fruit, mango and quince with citrus notes. Fine acidity. — 7 years ago
Very fancy nice, en el lado cono si va a fuerte y olores fuertes pero obsoletes, muy bien, buy drink again — 9 years ago
Manuel Rojo, cousin of the mythical Emilio Rojo, following the family tradition of great quality and elegance! This 2014 is just lovely, lot of honeycomb, sea salt, toasted almonds, pinnaple notes... — 9 years ago
Marcio Morelli
13,5% - Bebido ao lado de um Cheval Blanc 89
Avalanche de frutas vermelhas, intenso mas extremamente elegante. Textura incrível com boa acidez e excepcional persistência. — 4 years ago