Not decanted. Initial vanilla oak notes blew off. Floral notes - palate was seamless and delicious with soft black fruits (raspberry), hints of game and liquorice. From vines initially planted in 1853 by Friedrich Koch. Likely to be the oldest Mourvèdres vineyard in the world. Must buy more. — 9 years ago
Oxidative mineral funk! #coolclimate — 10 years ago
8/10 - BestBuy — 12 years ago
Really nice chard, with ripping acidity. — 9 years ago
Wow. Elderflower lemon fizz. Thanks @Christof Ellinghaus — 9 years ago
Very good. Feels closer to etna than burgundy. — 9 years ago
With Courtney, Koch, and Alan on our first night in Argentina at our first rest. in Palermo Botanico — 9 years ago
2012 ***. Delicious but early days yet. — 10 years ago
Met owner Greg Koch and he's just wonderful as this beer! — 12 years ago
Reticent on the nose but explosive and powerful on the palate. Great acidity and peach/apricot fruit, some drizzled honey. — 9 years ago
Mit Björn👍 — 9 years ago
Medium acid. Tremendous mouth feel. Almost vinalla warm notes. Cordobar only. Balsac light and right together. — 9 years ago
Good but can't remember what it was like — 10 years ago
This is not a 3-star bottling (***), but a one-star bottling. — 10 years ago
great guys. very sweet and easy to drink perfect for drinking in the sun ! — 10 years ago
Pinot Blanc that went great with cilantro-cashew pesto on cauliflower — 12 years ago
Neil McNally
With Albie Koch, winemaker — 9 years ago