Damp sod, mushroom, black cherry; layered, complex, pomegranate with moderate acidity. Intensity of fruit and persistent finish. — 11 years ago
Nice WA Cabernet for the price. Dark berries, black currant, violets & vanilla. — 12 years ago
Peppery says dad. No says mom — 13 years ago
#itsaSicilianmessage #Christmaswine #MtEtna #NarelloMascalese #MtEtnaSicily #Graci 2013 the nose exudes warm violets, blackberries, coffee bean, cedar, citrus rind & charred earth. Nice & stinky. The palate is lean, a bit crisp & smoky, crushed violets, horse saddle, leather, savory herb, black cranberry and slightly bitter, dark and lasting finish. Still a baby! #sommlife #somm #sommelier #instawine #Sicilianwine #Italianwine #Sicily #wineofthenight
#MerryChristmas2015 — 10 years ago
Heavy bodied, heavy tannins, mildly spicy, black currant. — 11 years ago
$26.99, delicious, rich blue and black fruit with hints of milk chocolate and vanilla — 12 years ago
5e Cru Classé with cult status. Apparently known as 'the black horse' because the big Pauillac producers fear this wine when it is lined up next to their wines in a blind tasting. Brought to the restaurant by a regular guest who shared a glass. Great bouquet and texture! — 11 years ago

Ripe black fruit and slight phenolic (antiseptic) aromas. The phenolic burns off after a few minutes. Blackberry and cedar with a smooth, rich finish. — 12 years ago
Great nose! Blackberry, spice box, black tea. Yum. Thanks Tj!! — 13 years ago
Scott Wiegand
A blend of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc. This wine was a bit mysterious in the glass. I ordered it at dinner by the glass and didn't know much about it until I got home and looked it up. I would have sworn this was a Syrah based blend with some dark black fruit with coffee and black olive notes and had a fairly polished tannin structure to go along with a medium full bodied wine that I found very enjoyable. Definitely would buy again. — 10 years ago