Little bit of fizz to let you know it's alive — 8 years ago
Very smooth! — 8 years ago
Wine from Jenna — 9 years ago
2008 holding up beautifully. Nice elegant soft texture, bright cherry fruit. Went great with the spicy ahi. — 10 years ago
Great intense fruit, dense Color. — 10 years ago
better than OK :) — 7 years ago
Better as it warmed up — 7 years ago
Easy drinking, smooth. — 8 years ago
2.8% ABV. Solid choice when you have to do your taxes that afternoon. — 8 years ago
Wonderful earthy, farmy nose, smells old world. Very fresh and clean with bursting light dark fruit flavorz! — 9 years ago
Creamy, crisp yellow apple , very slight touch of honey. Delicious! Perfect acidity. — 10 years ago
One of my favorites! Had at Flemmings the first time. — 11 years ago
Beautiful light golden in color. Light aroma of mineral and flavors of citrus, lemon and apple. Crisp and easy to drink. Would pair well with salads and grilled fish. — 7 years ago
This vintage was from the Jon Vincent winery. It has cocoa notes. One can see why it was award winning. — 8 years ago
Absolutely love — 9 years ago
Same complexity as many Bordeaux blends but just made up of one often ignored varietal. Dark but lush. — 10 years ago
From what remember it was good 2012 — 10 years ago
At Sushi King — 11 years ago
OG
Bloody good. It had to be as it cost the price of a small duchy.
I have a whole bottle of this greatness with me. Not a good idea.
Taste is sort of dry, not sweet and not bitter...all in equal mix. Taste of lots of stuff. It's been through different cask apparently. Bourbon, Madeira, Port...
Lovely aroma. Doesn't come to hit you right back. — 7 years ago