K Brooks

9.1

Delicious Pinot Noir with Wagyu flank steak ($30) — 4 years ago

Tom Elliot

Founder Northwest Wines

9.1

Starts out with what seems like brett to the nose then opens up with nice “sweetness”. Missing a third dimension but performs well in two at 23 years. — 4 years ago

Joe Roth

9.3

Beautiful — 6 years ago

with Jeff and Michael

Natalie Corrado Fitz

9.0

Great w/ dinner San Juan Island — 6 years ago

Jeff Orlowski

9.2

Translucent ruby color. Cranberry and orange zest on nose. Medium body, dry, smooth with just a bit of tannins. Strawberries, cranberries, and some baking spice. Excellent! — 7 years ago

with Michael and Joe

Doug Hengel

9.3

Powerful wine. Chewy and long. Delicious. — 8 years ago

Maggie Leahy

9.2

One of my first wines in South Africa 🇿🇦👌🏼👌🏼👌🏼 — 8 years ago

Paul St Clair

9.0

Very nice for the price. Dry red fruits forward with cherry and plum flavors. Earthy qualities with smoke and leather. Well balanced — 4 years ago

Charlie Tapp

9.0

Red fruit, plum and vanilla. — 5 years ago

M Mbangwa

9.4

#redwine #lovelyflavour 👌🏿 — 5 years ago

Maija and Mike

9.1

Delicious and dry - crisp pear, sharp effervescence. — 6 years ago

Rick Sterlacci

9.2

Very good. — 7 years ago

Joe Roth

9.1

Three of these tonight! Each was perfect. — 7 years ago

with Jeff and Michael

Sam

9.1

Amazing Pinot! — 8 years ago

K Brooks

9.0

Very nice with pork tenderloin ($30). Fruity with a soft lingering finish. — 4 years ago

Andrew Turner

9.4

Christmas dinner wine — 4 years ago

Neil Valenzuela

9.0

Medium ruby color. Aromas of black cherry, dried fruits and plum. This one opened up over the hour. Great Pinot. — 5 years ago

Grant Harmsen

9.4

Still got it! Fantastic balance between lingering primary red fruits and full-on tertiary goodness: pomegranate, dried cherry, dried cranberry, mushroom, sage... if you got it, drink it! — 6 years ago

Jeff Orlowski

9.1

Earth and tobacco smoke on the nose. Full body, dry, nicely balanced. Lots of bold dark fruits. Nice wine. — 7 years ago

with Michael and Joe

Adam Knoerzer

9.0

You guys, the 2017 is bonkers good. Joyously bright acid that slices through full flavors of tart, underripe pineapple, apple, and melon all kissed by a whisper of oak. Talk about over-delivering for the price. — 8 years ago