Very dry, reminds me of a spirit, complex, almost nutty — 5 years ago
One of the best Schiava’s I’ve had in a while. Schiava is often victim to its proclivity towards abundance, and is often thin and vegetal as a result. This one isn’t. It’s got nice strawberry fruit, spice, good balance, and body. — 6 years ago
Aromatic white with delicate balance with great acid. No overtly standout flavors — 7 years ago
Grandios, Phänomenaler Geruch und außergewöhnlich leckerer Geschmack. Sehr süß dafür aber sehr leicht. Unbedingte Kaufempfehlung! — 8 years ago
Ripe pear, honeysuckle, steel, and lime. Balanced with a nice weight and charming aromatics. — 9 years ago
Light, transparent ruby. No shortage of funk on the nose - lots of manure, mushrooms, and dried herb with little to no fruit. Medium, but gritty, tannins and less acid than I was expecting. In the mouth the earthiness continues with dark, stewed fruit - lots of plums. This smells better than it taste, but was different and enjoyable for pizza night. — 4 years ago
I liked it.. buy again... let it sit for about 1 1/2 hrs ...2017 — 5 years ago
Gift from NBM colleague Laura Blackwelder. Drank 2016 on 12/27/28. Excellent. — 5 years ago
Gorgeous golden colour, medium acidity with notes of lemon, lime and stone fruit on the nose and a nectarine, washed rocks and pear palate. Loverly and delicious. — 7 years ago
Couldn't of found of a better way to start a trip to Milano. We found a lovely wine shop with views over the Duomo where the sommelier recommended this beautiful Sauvignon Blanc. It paired fantastically with the parma, prosciutto and various other selections of hams that the Italians love. I could certainly get used to the Milanese lifestyle :) this deserves a 10! — 7 years ago
Loveeeee. Smooth mouthfeel. Gorgeous SB fruit on nose, great balanced acidity. — 8 years ago
Smooth and easy. — 4 years ago
Nice lil pre flight snack. Wonderful with prosciutto & mozzarella pie. — 5 years ago
Green apple nose, hint of tropical fruit. Fresh lime acidity, and soft minerality. — 5 years ago
Nice Schiava from Sud Tirol, for my birthday dinner. / very nice with pate de canard. Solid 9. — 6 years ago
Lipsmacker goddamn.
Center of savory tartness--Perfect summer chill-able red. — 7 years ago
A class act produced in the German speaking part of Italy by Lake Kaltern, as a collaboration between several small growers averaging 1-2 hectares each. Streamlined and understandable, with hints of honey and honeysuckle blossom to go with its ripe pears and peaches. — 8 years ago
21.09.2015 - München — 9 years ago
MAndreoni
lil strawberries with dark choc way to the side...exciting — 4 years ago