Adam Kincaid

9.1

Local wine shop has me on this Corsican kick lately for which I am thankful. This wine is deep and intense with dark complexity and a moody dried fruits and herbs combo. — 8 years ago

with Jillian

Lee Abraham

Sales Cliff Lede Vineyards, Breggo Cellars

9.6

In love with all the Brut Natural — 9 years ago

Wayne Rodriguez

8.9

Deep, dark beautiful red. A little spicy, hints of pepper. Very soft, smooth finish. Low tannic finish. — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.4

Sushi wine. Cofermented Chardonnay and Pinot. No Malo. Raw and angular reminding me of rhubarb stalk and pink peppercorns. Swiss chard too. Outrageously compelling wine and unlike any other Rose Champagne I've ever tasted. — 10 years ago

with Elena

Serg Mo

9.7

Another one of those ultra organic tastes like purple ones. $20 though — 11 years ago

Kevin Yen

9.6

2014/3/14@B+D wine experience Shanghai — 12 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Next level Crozes — 8 years ago

BurgundyFan

9.3

Jean-Baptiste Menigoz Sky My Husband Trousseau delicious fresh red wine, flavors of lavanda, glou glou style very likeable — 9 years ago

Pierre-nicolas Chabanel

8.9

2015 vintage — 9 years ago

Rick Fenner

9.0

Really nice — 10 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.7

#excellent #rully #chardonnay #burgundy has nothing to envy of a #montrachet it is really that good. — 11 years ago

Mikhail Dushskiy

9.7

Nice pre Ny party example of R — 11 years ago

Brad Ball

Sommelier/Wine Director Social Wine Bar

9.1

Took a hot minute but it finally came around. — 12 years ago

with Christian

Colin Cahoon

9.0

This is their Reserve Gewurtztraminer. Lemon and honey nose. Lemon,
honey and grapefruit with mineral notes on the palate. — 8 years ago

Jason Somerville

9.0

Really loved this rose. Vibrant with complex fruit. — 9 years ago

Brandon Granier

9.3

It's been about 10 years since I last tasted this, this is the 12/06 disgorgement and while the bead is barely detectable, the sap has remained, so what you have is a very vinous, juicy champagne that needs more time for the sweetness to taper off. The nose is pronounced intoxicating white truffles, sherry and agrumes, with some anise that I get from Beaufort. For now i say hold. — 9 years ago

Oliver Chapoy

10

Very funky, slightly carbonic. Odd for Pinot... old lady's perfume and roses to the nose... Weird and awesome. — 10 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.1

Little fatter than I like, but definitely great quality here! — 11 years ago

Jon Nofullname

9.0

Balanced acid and tannin composure. Short finish. High cherry with relation to dark fruits. Excellent everyday Malbec and great price for real Cahors. — 12 years ago

Kieren Beltrame

9.9

Met the winemaker Jean Baptiste Senat. Taken at his winery. — 13 years ago