2007. Max's work party. Incredible. Let it breathe. "Better than Ridge". — 5 years ago
I thought this was a fantastic wine. Really enjoyed from start to smooth finish. Highly recommend. — 5 years ago
Never tried this, and wifey recoiled after her first sip, as did I. Nose displays beeswax and spring notes. Palate is oily and viscous, with minimal acidity. Huge dollop of oak complement big layers and complexity. Overtones of maple syrup combine with a quite pronounced oak treatment. I consider this quite unusual and quirky, in a very good way. Excellent example of chard. 94 pts, easily... — 6 years ago
This was very good, very much enjoyed — 7 years ago
13.7% alc.
7 barrels made. $90/btl.
From AR note sheet:
"42 year old dry farmed vines grown at 2000' above the Sonoma Valley in volcanic loam. Fermented 30% whole cluster and basket pressed to 30% new French oak barrels for 23 months of elevage." — 10 years ago

Young but sublime after an hour. — 11 years ago
Love it every time Arnot Roberts kills it! — 11 years ago
Lithe and lovely — 5 years ago
Had an 09 which was wonderfully rich and full of dark fruit....it still had pronounced tannins that softened w 1 hr breathing,...can certainly age longer. — 6 years ago
Light, small spice, almost an effervescence. Delicious and versatile — 8 years ago
2005 Syrah blind tasting wines — 13 years ago
Beat enjoyed with a cheese plate in Napa. — 5 years ago
Best CA rosé I’ve had this year. Quite delicious. Strawberry, pomelo, white nectarine, camomile. ~11% abv — 5 years ago
medium reddish violet; earth, black cherry, cranberry, black tea, and spice; medium body, nice acid backbone, light tannins, 14.1% ABV; aged 18 months in new French oak barrels; $60 — 6 years ago
Cherry, with a slightly dank, earthy, mushroom side. Acidity is right where I like it. Drinking so well! Recommended by my favorite somm ;) — 7 years ago
Day 2: aromatics are lifted with strong floral characteristics, red cherry, and tar. Fresh red cherry and apple skin abound on the palate with softened tannins and a touch of chalk to finish. Well done. — 7 years ago
By far my favorite HD bottle to date!! — 8 years ago
Must decant/air for 3+ hrs.
Opens up to a sumptuous wine. Dark plum coloured. Earthen nose. Leather, must, dried violets but with subtle blue berries. Fantastic mouth feel. New world with forward fruits heavy and rich. Vanilla, licorice and cola. Medium plus tannins. Would not pair with rich meat or steak. Hard and semi-hard cheese should be good. — 9 years ago
Natsu Ko
カリフォルニアのガメイ、
ほぼブルゴーニュ赤、軽い。 — 4 years ago