Donald Williams

9.5

The perfect wine for shrimp appetizer and lobster tail dinner. — 5 years ago

with Bonnie

Eric L.

9.3

Just a beautiful wine with lovely Vosne-like spice and a suave, silky texture. — 5 years ago

Ellen Winn

9.5

Total Wine - $25 - had at tasting counter. Very good. Smooth and light. Good social wine. — 6 years ago

Conrad Green

9.3

Vegetal and tangy purple fruit. Sour cherry, bramble blackcurrant, salinity iron and some stink. Very feral and lively. Good stuff. — 6 years ago

with Naoko and Larry

William Hughes

9.2

Juicy and bolder than the ‘12, but still plenty of acidity and loads of red pomegranate,red currant, and other red fruits. Stone notes, too. This is a terrific addition to a dinner. — 7 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

I love this wine. I love this wine because it exists all the way at the 'painstakingly clean and precise' end of the skin-contact spectrum. Don't get me wrong, I love the super-natty wild and wooly and of the spectrum too. But this. This is so purely and exactly what it sets out to be. And I love it. — 9 years ago

Sam Viklund

9.7

Truffles, iron, minerals, cassis. From the "dark queen" of châteauneuf! 👸🏻 — 9 years ago

Michele Tantalla

9.0

Smooth Zinfandel from valley? — 10 years ago

Ron Siegel

9.3

My favorite producer of Crozes Hermitage. Deep dark color with black cherry, creosote, iron, game bird, garrique very complex, spicy, black pepper on the finish. Need to buy more of this vintage. — 11 years ago

Ben LaBolt

9.0

Beautiful winery that also produces bubbly. Medium bodied pinots that are well balanced w nice fruit. — 5 years ago

with Leo

Donald Williams

9.4

Simple meal of tortellini with homemade pesto, green beans on the side. Open a bottle of Iron Horse Native Yeast Chardonnay, and simple becomes special. — 6 years ago

with Bonnie

Betsy Bertram

9.6

Yummy date night pino — 6 years ago

Avery Plank

9.4

Bought this in 2014 from Lsat Bottle. Should have bought more, it was a steal at the time and it has gotten even better in the last 5 years. Not too acidic, good amount of yeast, and overall excellent sparkling wine. 69% Pinot Noir, 31% Chardonnay — 6 years ago

Ebenezer Nkrumah

9.4

Great wine. Will definitely buy again — 7 years ago

Ron Siegel

9.6

Could not resist ordering this to have with their Côte de Boeuf dish even though I knew it would be too young. This has it all, richness, power & finesse with a kaleidoscope of flavors, black cherry, raspberry, meat, iron, blood, pepper, black olive & violets. — 8 years ago

Raj Harb

9.4

Found this more airy and lifted than my last bottle. Green pepper and vegetal notes rather than beefy iron etc. Showed well — 8 years ago

Craig Sedmak

9.0

#delicious @ironhorsevynds #impressive #weddingcuvee — 9 years ago

Lillian Joyner

8.9

Very drinkable !! 2012
— 10 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.8

We had the pleasure if meeting Kelby the winemaker when he was in town last summer. We really enjoyed the wines from the Finger Lakes. — 12 years ago

Donald Williams

9.6

Bonnie’s favorite Pinot Noir, with good reason. It’s just beautiful. — 5 years ago

with Bonnie

Bret Anderson

9.9

Dry, complex, dynamic food pairing — 5 years ago

Jessica Butler Chowning

9.0

Perfectly balanced wine. — 6 years ago

Andy Strand

9.2

Always solid — 6 years ago

with stephanie

Mike Saviage

9.4

Tawny and almost opaque. Masculine heavy nose. Notes of black fruit, earth and iron. Rich and silky. Needed 4+ hours of air to open up. Light finish maybe representative of the vintage. Pretty good. No need to hurry on these. — 7 years ago

Randall Brater

9.1

Lots of bubbles. Very faint pink. Light raspberry and strawberry. Medium mousse. Really good. — 7 years ago

Nicole Johnson

8.9

Good zin! Yummy! — 8 years ago

Rochelle

9.3

For the price just amazing... Blackberry, black cherry, boysenberry flavor ... A huge flavorful palate .. Full bodied and a long finish! A smokey cedar nose and full of spice ❣ I am really happy with this❤️ — 9 years ago

Anthony Lombardi

9.2

Had to open another bottle as the tannic structure in the last one was so striking. Decanted for the bulk of the day as this was tight & tannic for several hours. The decant is the key as it is now a pleasure of smoky red fruit & light herbal quality. Will check back on these in a few years. Serious stuff. — 10 years ago

Leonel Trevino

9.0

Best $8.00 bottle of wine I've ever had. Very smooth and tasty. — 10 years ago