Byron C Mayes

9.0

Deep burnt orange in color with a lighter orange cream mousse and tiny bubbles. Wonderful nose of dried apricots and honeysuckle. This is echoed on the rich (of course) palate. Lowish (medium minus) acidity — it’s Vidal after all — offset by the tingle of the bubbles. Stone fruity moderate finish. Hard to dislike any icewine, even if it’s Vidal, and the bubbles add a surprising element of fun to this one. A nice celebratory dessert wine to drink with your birthday cake or New Year’s pudding. Will likely lose some bubbles after a decade, but should satisfy through 2039 and beyond. — 4 years ago

Mary Norby

9.4

A bit sweet, which I like. Smooth finish. I hate that nasty aftertaste common to so many white wines. — 6 years ago

Kelsey Meszaros

10

Smooth and fruity and a little sweet — 6 years ago

Kirk Friedman

9.1

Really liked — 7 years ago

with Jenny

Lyn Farmer

9.0

Pale gold color and a pronounced bouquet of pear, ripe pineapple, apricot and lemon. Unctuous texture, full bodied and creamy on the Palate. A bit light in acidity so it verges on count but the long finish is very clean — 7 years ago

Mark & Vanzi

9.0

Medium-bodied, smooth, lingering aftertaste. — 9 years ago

Pk

10

Not too sweet and not too dry. Juuuuuust right. — 4 years ago

Marc Anthony

9.3

Utterly delish, want to impress but not break the bank… this one — 5 years ago

James Ayling

9.6

Thank you Dad! What a perfect dessert wine to share among close friends and family.... A gathering to remember! — 6 years ago

with Benny, Anne-marie and 1 other

Meln

9.0

Wine tasting @ Inniskillin, Niagara on the Lake. Love this Chardonnay, apple, apricot, medium body, well balance. — 7 years ago

Steven Richardson

9.0

Really great depth of flavour ranging from raspberry preserves, to macintosh apples, to an earthy, tobacco-y finish that’s pleasant and leaves you gushing. — 7 years ago

R. Dan Reid

9.3

Lots of body, dry and good texture. Not too plummy. — 8 years ago

Peter James

9.0

creamy Granny Smith apples, EXCELLENT!) - wine tasting in NOTL #carryontor — 9 years ago

Amanda B.

9.1

A mild rich butteryness, mild pear, a smooth easy drinking chard — 5 years ago

Doug Brown

8.9

Very nice Cab Sav — 5 years ago

Marc-anthony

9.3

Fantastic body, smooth and dry with strong berry flavours — 6 years ago

Catherine Leith

9.3

Notes of dark fruits, soft tannin, some oak. Paired well with rosemary lamb sirloin, arancini and pan-roasted green beans. — 7 years ago

Robert Swart

8.9

Paired very well with mussels. Buttery and not too oaky. — 7 years ago

Amanda B.

9.6

nice, refreshing, only slightly minerally. smoother than a pinot grigio. would buy again — 8 years ago

Peter James

8.9

dryyy, cranberry, OMG - wine tasting in NOTL #carryontor — 9 years ago