Very Chablis like. Aged and drinking well at this point. Too bad it's the last '11 I have. — 8 years ago
Lemon bright, saline. Nice integration. — 8 years ago
Awesome sauv blanc from a producer in Burgundy close to the Chablis border. This vineyard site has limestone soils that you can taste in this dry mineral driven wine. Bright acidity and lean body make it a great food wine and something that will be easy to enjoy all summer long. — 8 years ago
Clams Part II: picpoul love. — 9 years ago
2011 vintage — 9 years ago
Intriguing. Definite Sauvignon nose. Pouilly Fume meets Chablis. Wine dork wine. — 10 years ago
Light, crisp with a lingering finish — 7 years ago
When the sun is out, drink this. — 8 years ago
A grass and fields note for the first 30 minutes was prominent and unexpected. That is the first vintage of three now tasted with that note. Other than that, pure for sure. — 8 years ago
2008 drinking well but need's a few more years — 9 years ago
2012, great value Bourgogne level white Burgundy, nutty, rich and fruit driven, good natural acid, but short on the aftertaste. — 9 years ago
Gnifique ! (for the price) — 11 years ago
Bramble, wood and eucalyptus on the nose. Hot and spicy with hints of strawberry and well balanced tannins and fruit. A solid effort. — 8 years ago
Sweet dark cherry and intense rose petals. Soft tannin. Really open for business. Not the most complex expression, but super tasty. — 8 years ago
Very pretty red Burg doing a nice balancing act between earthy complexity and fruity brightness. Well done. — 9 years ago
Bio but it doesn't show much of that. Firm and crisp finish was welcomed after a long couple of days. — 9 years ago
Belle mineralité, bonne acidité finale.. Très chablisienne — 9 years ago
J. Kim
Otherworldly pure — 7 years ago