Matt Bryant

10

A fantastic red blend! Pairs well with vegan buffalo wings! — 9 years ago

Adriana Fabbro

9.3

Can't believe I've held on to this treasure for so long! Cedar and sandalwood on the nose. Silky with a bright and savory--almost vegetal--finish. Perfect with filet and steak-house style garlicky creamed spinach. These grapes were picked when I was still in high school! — 9 years ago

Nicolas Owens

9.4

Beautiful pale gold, super crisp and acidic with buttery straw and a hint of banana. We had it with salmon and it's beautiful. No oak on this. — 10 years ago

with Anne and Natascha

Robert Torretti

9.0

Had over the course of a couple of nights. First night was a classic Chinon on the nose and palate, although a little lighter bodied than many other Olgas I have had. Good spice on the palate and barnyard on the nose. Second night the nose was similar but the palate mellowed. A solid Chinon but not the best I've had. Still a good value in the high-20s. — 10 years ago

Patrick Dolan

9.3

Aromas of cherry vanilla and maybe blueberry. Very nice smell. Spicy notes in mouth and nice smooth finish. Very rich fruit. Delicious. — 11 years ago

Paul Lopez

9.8

I do remember....what a wine! — 12 years ago

Jeroen de Jong

9.5

Surprised me, bold flavors, many layers, pepper, chili, vanilla. Long finish with complexity — 9 years ago

cynthia

9.2

Soft, high ripeness bordeaux blend. — 9 years ago

Chris Cottrell

Partner Bedrock Wine Co, Co-founder/Winemaker Under the Wire

10

Hype around the 1998, 1999 brings the funk, high praise for the 2001 but 2000 is my vintage. — 10 years ago

Zac Alinder

9.2

Crisp and a little creamy. Pretty but not memorable. No hangover so maybe there is some truth to what they say about high vs low quality champagne. — 10 years ago

Jason Phillips

8.9

Good blend, especially for the price. Good nose and spicy finish. — 11 years ago

Jonathan Walters

10

High Valley Lake County — 11 years ago

Kell Mc

9.1

Slight fruit up front, dry finish — 12 years ago

Ney Ney

9.0

Bold wine with nice tannins — 9 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 9 years ago

with Michelle

Deni

9.4

Absolutely amazing. Lots of good brett. Balanced and delicious. Great dark fruit aromas and flavors. So smooth. Medium high tannins and acidity. Perfect silky texture. A little funk on the nose and palate (positive). Aroma and flavors are out of this world. Leather bag full of cherries and raspberries. Blend: Cabernet Sauvignon, Cinsault and Carmenere. Complex. Delicious 13.5% abv — 10 years ago

Boris Mathiszik

9.3

Wonderful cab. Smooth and silky. — 10 years ago

Ryan Guinn

9.0

After 45 minutes in a decanter the wine opened up. A great pairing with beef tenderloin. Dark cherry with a spiced finish. — 10 years ago

with Hunter

Julien Schmid

8.9

Buttery, and yet still fresh if served cold — 11 years ago

Nick Stutzman

9.6

Thanksgiving 2013. Mom, Dad, Grandmother, Aunt Betty Sue — 12 years ago