Tom Walsh

9.3

Rich velvety mouth feel, with a wonderful lingering finish of blackberry — 4 years ago

Marisa Munoz

9.4

Smooth, rich & delicious! — 6 years ago

with Stacy and Dylan

Tony Garcia

8.9

Sings of storage issues, low neck, slightly materized, tea leaves, tad gritty, some of the classic LaTache elements were under the surface if you focused hard. — 6 years ago

Jake Rubash

9.6

Interesting comparison between the Fulldraw and Tynan wine. Both were opened about 2hrs. The flavor profile is somewhat similar between the two, showing chocolate and dark blue fruit for the Tynan and red fruit for the Fulldraw. Great spice and pepper with each. The main difference is with the tannins and finish. The tannins on the Tynan are fairly noticeable (in addition to some heat) while the Hard Point’s are already integrated. The finish on the Hard Point is incredibly long and luxurious. @Connor McMahon exceptional wine — 7 years ago

Rob Marini

9.5

Six hour decant. Smooth velvety tannins. Blackberry and tobacco. Smooth and sophisticated. — 9 years ago

Rich Bluth

9.1

A benchmark Syrah for sure. Great grip! — 9 years ago

Luke Kilcup

9.4

Caymus is just hard to beat. So smooth, bright yet subtle red fruit tones — 4 years ago

Adam Nesto

9.7

Great wine. Better stories. SIX LITER — 6 years ago

with Mason, Ben and 3 others

KA

9.3

Probably the most interesting Rose I’ve ever had . Extremely rare and hard to get and I can see why. — 7 years ago

Travis Crawford

9.0

Julie's birthday — 8 years ago

Matt Perlman

9.3

So smoove. Mellow, aromatic, no hard edges, Brett or greenness to be found. — 8 years ago

Jordan Gianelli

9.1

Really well made, beautifully balanced and slow to reveal its depth. Disclaimer: it's hard for me to get past hints of Brett so the nose was a bit of a turn off, but it was not enough to make it difficult to enjoy. Fancy lil wine! — 9 years ago

Ken Frank

9.6

Damn near perfection from the 2001 vintage tonight. Hard to imagine how it could get better. — 9 years ago

Mono Head

9.1

Wax was hard to get off. Essentially scrapped it off. Before cork even came out I could start smelling the wine. I thought it would be corked. Cork melted off even with an ah so. First sip just had a little bit of funk but overall very drinkable. Much like a French Bordeaux. Fruit is muted, dry. Dark fruit finish. Smell definitely is dry and has an older funk, herbal, medicinal - not in a negative way. Would have loved to seen how it would have done decanted but had no time. — 5 years ago

Mark Mannebach

9.2

Very smooth - similar to white Bordeaux. Very good — 6 years ago

John Geddes

8.9

19 crimes, can't go wrong. — 7 years ago

DAL 9000

9.0

All upfront. No finish. Big bold dark fruit. A small hint of cherries. As it opens up., there is more of a dry finish. — 7 years ago

Jay Geyer

9.1

Delicious with fried chicken! — 9 years ago

Cass Franklin

9.8

Life is good. 50 years of Latour with a beautiful bouquet and palate of luscious fruit, soft tannins but obvious longevity, another decade at least, hard to believe the age with so much life. — 9 years ago

Matt Sterr

9.0

Nelson Sauvin and cascade hops. Ultra dry. — 9 years ago