Andreas von Dreusche

9.2

Teuer, aber gut. Teuer, weil nur schmale Ernte in 2020, so mein Händler. — 3 years ago

Andreas von Dreusche

9.1

Oranger Wein ohne ein Orangewein zu sein. Fein und pointiert, gutes PLV mit 8,30 — 4 years ago

Andreas von Dreusche

9.1

Nein, es ist von Braunewell der Grauburgunder Kalkmergel 2018, Delectable erkennt es nicht. — 5 years ago

Ely Cohn

9.3

Meinklang is one of my favorite producers anywhere and we finally scored most of their lineup for the first time I can remember in Austin. Like Foradori, Meinklang is a picturesque self-sustaining Demeter certified biodynamic and organic farm which happens to make insanely good wines.
This is just about the prettiest shade of Pinot Grigio (aka Grauburgunder) I’ve ever seen.
It’s expertly assembled - sour honeyed tangerine and apricot.
Graupert is slang for a scruffy or wild soul - the Pinot gris is grown untrimmed, left to spread its vines wild.
Captured a Meinklang sunset in my glass. — 5 years ago

Charles Houssa

9.1

Rot und Suss — 6 years ago

Mary Rossillo

9.0

Slate-y, green apple, very dry — 6 years ago

Michael Novotny

9.2

Bright red fruit, earth, light body but not thin. — 8 years ago

Andreas von Dreusche

9.1

Für 13,50 nur knapp sein Geld wert. — 3 years ago

Jakub Kalinowski

8.9

Ripe white pear on sourdough toast with a healthy pinch of pepper. Enticing nose.
Nice balance on the palate, juicy & fresh yet ripe & fruity.
This is really tasty! — 4 years ago

Jody Scharf

9.0

Dusty, Ruby, tobacco — 5 years ago

Wolfgang Brych

9.6

Pasler, Satzer Graben, Pinot Gris, 2018. A dream of an orange wine. This is how this wine should taste. This wine is fun for more. The 13.5 % alcohol drinks easily. This wine is a success for the winemaker. — 5 years ago

Don Simon

8.9

Und hier klappt es auch mit Armin in Gmünd 😍 — 6 years ago

with Aerml

Jakob Padberg

9.2

Super crisp and mineral, a little wood. Top stuff a roughly 15 € — 7 years ago

Andreas von Dreusche

9.3

Geiler Wein auch am zweiten Abend, straff und markant im Mund. Leider nur noch zwei Flaschen im Keller. — 3 years ago

Andreas von Dreusche

8.9

Prima Alltagswein mit gutem PL — 4 years ago

Andreas von Dreusche

9.1

Kein grösstes Kino, aber vernünftiger Freitagsabends bis Samstagsabends Wein, schöne Frucht, wenig und gut eingebundene Säure. Hexamer hatte ich bisher als Rieslingweingut auf dem Schirm, mittlerweile sind die weissen Burgundersorten qualitätsmässig deutlich angezogen. — 4 years ago

RJ Stefanski

9.1

(Tasted November 2019)
Not your uncle’s Pinot Grigio. Full bodied and luscious with ripe orchard fruit, minerals, and enough structure to keep evolving in the cellar. This was a fun left field bottle to share with wine geeks at thanksgiving. $40

More info: 25 year old vines in heavy clay soil. Pluris vineyard is steep with only one row of vines per terrace for maximum exposure. — 6 years ago

Albin Lindström

8.9

Lyfte från 8.6 efter ett par dagar i kylen. — 6 years ago

Jessica Randolph

9.0

Slightly dry no bubbles. — 6 years ago

Norman

9.1

Nice wine for the night while in Berlin. — 7 years ago