James Webb

8.9

Great lemon filled expression of Pinot Blanc. Dry and full of life. — 8 years ago

Roman Ochocki

9.5

Excellent! Israeli wines - you will never be dissapointed. — 9 years ago

Luis Arguero (@winefromAtoZ)

9.0

Sweet. Nectar. Apricot. Rich with a floral nose. Israeli ice wine....simply lovely! — 9 years ago

Keith Herrick

9.3

Out of mag, Granite, meat and plum. Great wine with a long life ahead of it. Complex and well balanced. — 9 years ago

Matt

9.5

Love this wine so much. Young, bright, energetic, and lively. Dried florals, crushed granite, pure tart red fruits, and slight herbaceous note. Balanced acidity and soft and silky tannins that are seamless. Delicious now but can expect great things in the future. — 11 years ago

Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.3

Still fresh red fruit w noticeable oak. — 12 years ago

Tom Elliot

Founder Northwest Wines

9.0

Nice July 4 wine w/ grilled fresh, wild Sockeye. — 13 years ago

Mathew

9.2

Smooth and subtle, 20 year old cab at a great price. — 8 years ago

B Young

9.5

Really good .... complex ... but great. Buy again at TJs. — 9 years ago

Lindsay

9.0

Had it in Israel and brought a bottle back — 9 years ago

Joseph Klinger

8.9

Great with steak...and grilling outdoor — 9 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.3

The most open one out of the Single-Terroir-Syrah Range. Huge amount of black olives at first, red cherry, ash and dust on the nose. Nice acidity & good structure with a medium-body. Very, very mineral aftertaste. Still needs time in the cellar to fully open up. Well done @Andrea Mullineux & @Chris Mullineux! — 10 years ago

Kassia Schodroski

9.5

Tastes like apples! — 11 years ago

Jen Cygan

8.9

Cherry and rhubarb fruit with tea, floral and chocolate notes. A really nice Oregon Pinot. — 13 years ago

Kate Sitarz

10

👍🏼👍🏼 worked well with an Asian noodle dish with lamb. Little spice & everything nice. — 9 years ago

Solomon O. Lopez

9.6

A great introduction to wine from the Holy Land. The high elevation gives a balanced tannin structure. With a dark cherry, and hint of pepper finish, this wine can handle any type of meat or cheese. — 9 years ago

Francesca wareing

9.0

Strong flavour — 9 years ago

Narun P

9.0

Floral and exotic. A bit herbaceous and medicinal but in a good way. It's like smell of an old apothecary. Most interesting wine of the night! — 10 years ago

Sasha Agapov

9.4

Very oaky, but in a reeeeeally good way. Delicious, bright, aromatic and enjoyable now. Loved it! — 11 years ago

Joe Hirsch

8.9

2012 vintage. Funky nose, but fruit is bright with amazing mouthfeel. Total steal. — 12 years ago