La Graciosa in Barcelona. Aligote and pinot noir blend pet nat. Rather mineral, slightly austere but with a wee bit of fruitiness on the palate. — 4 years ago

Perfectly refreshing after hiking Mt Pico — 7 years ago
Esta pelirroja esta divina, graciosa, frutosa, un sorbo en la boca y me llena el paladar de gozo y frutos negros! — 9 years ago
Delicious! — 10 years ago
Used here in Pico, by the priests, as altar wine. Can't call them stupid… — 12 years ago
Great Arinto. The Azores. Love it! — 4 years ago
Salmon color, lower acidity for a rosé, citrus and strawberry notes, more body but still very refreshing with the low 11.5% ABV. More elegant, no funk, no wow, but very nice and easy to drink. — 6 years ago
La Graciosa — 7 years ago
Outstanding. Sauternes meets Madeira. Candied white peach, candied citrus peel, caramel, hazelnuts. Complex and delicious — 7 years ago
Lemon/lime, subtle creaminess, and great salty funk. Akin to a lemon/lime milkshake gose... if such a thing existed — 8 years ago
Love this 2015 straight from Punta del Gadsden — 9 years ago
Orange garganega! Lovely novelty. So much orange wine in my life these days. — 14 years ago
Volcanic wine all the way. Mineral, salinity, sharp and vertical — 3 years ago
Developing nose, creamy and slightly nutty, retaining acidity and minerality. Very good. — 4 years ago
Very cool and unique wine, nice to try it again. Pears, lemons, oyster shell, crushed rocks on the nose. Beautiful salinity on the palate. A little short and one dimensional but great@expression of terroir. reminds me of a Chablis. — 5 years ago
Volcanic Verdelho do Pico (different from the Portuguese mainland Verdelho, also known as Godello in Spain) from vineyards located on 3 different islands - Pico, Graciosa and S. Miguel- in the Azores archipelago. Virtually at sea level and unusually close to the Ocean, vines grow on very poor volcanic basalt soils, surrounded by traditional stone-walled “currais” to protect them from the extreme Atlantic winds. Salty and mineral. Thirst-quenching acidity. Passion fruit. 🌋 🌋 — 7 years ago
Azorerna, wow! Köpte det dyraste som finns för att gå ”all in” vilket betalade av sig. Doftar inte så mycket direkt efter korken dragits ut, men kommer så småningom lite blommigt och med viss havsbris. Medelfyllig. Smakar oljiga oliver, knäck, gula äpplen och ett distinkt supermineraliskt salt avslut. 1413 flaskor totalt! — 9 years ago
Delicious, elegant and crisp. — 10 years ago
From Pico (Azores) — 12 years ago
Louis Martin
Smooth, balanced, full mouthful with rich acidity, pairs very well with seafood. — 3 years ago