Brit Young

9.0

The grand finale! Dad brought this. I tasted apricot and agave. Tasting notes were marmalade and barley sugar. I can’t say I could pin “barley sugar” but I am stashing that descriptor for future tastings 🤪 — 2 years ago

Davenport Edwards

9.0

Poor REM. Good otherwise. Glass cork — 4 years ago

Joe Hakim

9.8

Brilliant. Perfectly tart, lightly fizzy. Paired with Wrestlemania Night 2. — 4 years ago

J Choi

9.1

Cab franc/zweigelt. Green pepper notes. Not as good as felsen — 5 years ago

Madeline Schimmels

9.0

great bubbles( against troubles). excited to try more by this producer. like honey syrup and biscuit dough. crisp. yum. — 5 years ago

with Zechariah

Jim Nelson

9.2

Lot of rose in that rosé — 6 years ago

Christy

9.1

Somm- Sweet good — 6 years ago

Alissa B

9.0

Smooth, cherry, a bit of earth. Nice finish and complexity for a drinkable wine — 2 years ago

Peter H. Kaufmann

9.0

Chardonnay, Sauvignon and Welschriesling blend. Tropical fruits, intense herbs, minerality and a lot of oak! Tastes almost like resin. Powerful. — 4 years ago

Devin Bray

9.1

Raspberry jam and grapefruit! — 4 years ago

Kurtis Epp

8.9

Just under a 9.0 because Zweigelt is not my favorite varietal. That said, this is the best of many Zweigelts in the CHF 20 price range that I have tried. Nice depth compared to many others. Kind of like, when in Austria, I would totally order this wine at a restaurant! — 5 years ago

Brian Hearty

9.0

2015. Lighter body, spicy, cherry, great QPR for a 1.0 L bottle. Went really well with a Moroccan Lamb Pasty that has chick peas, spinach, and dried cherries. — 5 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

8.9

fresh vintage is drinking deliciously. a bit more weight and depth, but ash and forest berries with typical Burgenland mineralogy still predominates. — 6 years ago

Jorge Sierra

9.2

Tschida the 🐐back it again. Straight juice. — 6 years ago

Carter White

9.6

Unique flavor profile: honey, elderflower, apricot, and wet stone. Weighty but still soft and delicate, lifted and aromatic. — 3 years ago

Jason Keefer

9.0

Sour cherry and chambord, with a twiggy backbone. Very Austrian, very blaufrankishy! — 4 years ago

Byron Fuller

9.1

More elegant side of Blaufränkisch. Lacks the spice of Württemberg versions but instead shows a hard, flinty core that reminds of good Chambolle. Needed about an hour of air to open up. Great foresty nose. — 4 years ago

Thomas Colman

9.4

Slight touch of brett. Added to the wine as the fruit was still present. Was a great one. — 5 years ago

Daniel McGeough

9.0

Delicious and inexpensive blaufränkisch!! — 6 years ago

Greg Viola

9.1

St. Laurent is my new favorite red varietal. This one is super juicy and a pleasure to sip. Similar to Pinot, but a little rougher around the edges. Recommend! 11€ — 6 years ago