John Stafford

9.3

Exactly what I am looking for in a Brunello. Lovely balance of fruit and acidity. Typical Sangiovese characteristics coming through. Tertiary aromas of mushrooms and smoke starting to appear. At a perfect stage for drinking now. — 6 years ago

Neeta Bidwai

9.4

Fantastic barbaresco — 7 years ago

Patricia Schnitzer

9.2

March 4, 2017. Dinner w/ Doc Jim. Wonderful, deep, rich, Amarone. — 7 years ago

Ned Gray Creed

9.5

It's a 9.5 kind of night. Oh my Dorthy, how I wish we were eating pizza with this. The pasta with fava beans, mushrooms, and prosciutto did us well though. Have to get another bottle of this for future use. — 8 years ago

Dario Tolone

9.3

nice crazy tradition! still young, but... -great! — 9 years ago

Jade Hwa

9.5

Amazing Italian red. Opens up beautifully — 10 years ago

Melissa Ruiz

10

Not too sweet, great peach flavor! I would definitely buy this again! — 12 years ago

Jodi Suguitan

9.5

@ Quintarelli tasting — 6 years ago

Ming L

9.0

Expressive nose of sweet and sour cherries, blue berries, incense, and dried flower. Round and bright palate with medium to high acidity and soft bittersweet tannins. From a tiny 2/3 of a hectare family holding of the Santo Stefano di Perno vineyard, aged for 18 months in used Slovakia oak barrel, this Barbera shows exceptional freshness and purity of the fruits at this young age, but also has depth and structure to age further. — 7 years ago

Antonio Galloni

Founder, Vinous

9.1

A gorgeous, fully mature Barolo with tons of tertiary character and nuance. Still has quite a bit of depth. Gets better and better with time in the glass. — 8 years ago

Gil Castro

8.9

Better than regular moscato. Not as sweet. — 9 years ago

Mike Holzer

9.9

One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind. — 10 years ago

with Sean-Patrick

Mitja Sirk

Production La Subida, Aceto Sirk

10

Love it!!! Classic Balsamic, chocolate and coffe aromas!!! Nice elegant mouth.. — 11 years ago

Christy Msal

9.9

Drank at Farinas winery & cafe in grapevine TX — 12 years ago

Raj Harb

9.1

A bit of balsamic funk funk but quite a nice pairing w duck — 7 years ago

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.2

Porty and young. Impossible blind tasting. Truly unique. — 7 years ago

with Zachys

Peter Heidt

9.3

...absolutely outstanding. Dining al Fresco with the King of Zurich in Boca... — 8 years ago

Matt Waring

9.2

Wonderful acidity, well balanced fruit, a firm finish. This is top shelf Barbera and a real delight. Bravo. — 8 years ago

with Christine

Nick Fingleton

9.7

Made me think of the baron and baroness and wishing them a happy Christmas and a great 2016! @David Monaghan @Baroness Catherine Monaghan — 10 years ago

with Baroness and David

Jonathan Haysom

9.0

Old faithful larger beer.. — 12 years ago