Rich and bracing, splash of soda and orange twist all but mandatory — 6 years ago
Pineapple and mango. Very pleasant and easy drinking — 8 years ago
Lunch de Fête avec mon chum Luc !! — 8 years ago
Very good
I hadn't had the trebbiano from Pepe for a looong time and the feeling is still similar
It needs time to open up
When young the palate is better than the nose
It is long and enjoyable
What has changed in time is unfortunately the price and i wondered if that is due to the market or because it has been harder to source or work the grapes
I used to pay it less than 15 euros back in Italy and I understand that time flies, but here in Melbourne this is on the shelf for 140 dollars.
I thank @Giulio Bignozzi for sharing this with me, but I struggle to realise the dynamics about its pricing..or maybe I just don't want to.
For 30 or 40 euros I would be happy to buy and drink this, but for 140 dollars I would pick elsewhere perhaps
It is also a natural wine if I remember well and I reckon there should be a bit of ethic behind that too. Still a very good wine nonetheless, but i couldn't keep the critic for myself. — 5 years ago
This is an easy drinking wine that my mom-Merlot drinking friends and I can enjoy together — 7 years ago
One of Giulio Gambelli’s many jewels. Pierces you with grace, balance and power. Sangiovese at its best. Can’t have enough of it. — 8 years ago
Still youthfully dark in color with a very slight browning on rim. Upon opening still very tight and shy on nose. Decided to decant this for 3.5h prior our Christmas dinner and it started to open around 3h mark. Then it was a great Barbaresco from Treiso offering slightly darker side of Nebbiolo expression with ripe cherry, some leather and smoke, fine pepper notes. Healthy acidity and fine tannins offers solid back bone for further aging and development. I take this is 2-3 years from peak and should continue to drink several years after that. Glad I have 2 more bottles. This was a fabulous qpr back then at 23€/bottle — 4 years ago
A rogue find that did not disappoint; a little bite at the end. I’d love to get my hands on more. — 6 years ago
Sweet red. — 6 years ago
Holy shit. Unexpected gem out of a mag — 6 years ago
At Cuvée Como, 04/10/17 festa Laurea — 8 years ago
smooth but full, good with a red meat. Would get again — 8 years ago
On 11/2/17 — 8 years ago
Courtney Bo
The Rosette — 4 years ago