Michael Piaker

9.1

6 September 2018. Southampton, NY. — 7 years ago

Rashed Chowdhury

9.0

14% alcohol, really? Yes, but it only hits you subtly on the back palate. Burnt nose, hints of mineral. Peach or lychee fruit on the front palate? Dry wine, heavy body, a wine with a character. — 7 years ago

Stefan Aichner

9.9

Wonderful sparkly white aperitivo style wine. Best bang for your buck (4€ at the producer in piedmont). Fruity, floral, light and just all-round a pleasure — 8 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.0

A rustic traditional Sicilian. — 8 years ago

Michael Piaker

9.0

29 September 2016. Channing Daughters Vineyard, Bridgehampton, NY. — 9 years ago

George Pikoulis

9.1

Sweet taste with traces of honey and pineapple. Best enjoyed with cheese. — 9 years ago

Aldo Mussio

9.3

Il colore e la bolla ammaliano, staresti li a guardalo per sempre, brillante, rame splendente, le note di frutto qui sono più importanti e si sentono di più anche i lieviti, la pasticceria, una torta ai frutti di bosco leggermente tiepida. L'equilibrio e l'eleganza la fanno anche qui da padrona è nonostante non ami i rosati questo riesce a fare la sua bella figura — 9 years ago

Stephanie Peralta

10

Light and refreshing rose. Can taste the hand picked fruits used in it. $25/ bottle — 7 years ago

Bob McDonald

9.1

Quite dark for a Rosati with the colour being mid crimson. Probably the richest Rose we have had on the Italian trip - a popular style over here. Light cherry with a grapefruit twist on the palate. Big enough to exhibit fine grained tannins. Very satisfying. — 8 years ago

Marissa A. Ross

Wine Editor, Bon Appétit

8.9

Delightfully dry and tart with flavors of pomegranate, cranberry, and freshly bloomed jasmine, but with lingering viscosity that leaves you thirst for more. — 8 years ago

Renny Cabreros

9.2

Awesome tannins and roasted cherries. Light on the palate. Hints of smoke, tobacco, pepper, plums, cedar, leather and rose petals. A whole lot of fantastic balance and complexity. — 8 years ago

LM Segal

9.0

Bit of barnyard on the nose, whiff of cassis. Nicely integrated and fully mature, there's cocoa and remnants of spicy oak. Pleasant. — 9 years ago

Ethan Fries

9.1

The whole room smelled of truffles — 9 years ago

Mimi Parisay

9.6

Happy Thanksgiving. — 9 years ago

Jason Rosenbaum

9.5

Starts off a bit tight like a Chianti but opens up really nicely. A bit of fruit. Reminds us of those great Italian house reds you get at restaurants in Rome or Florence. — 7 years ago

Sarah Oettel

9.0

At Bicerin, Milan. — 8 years ago

Fumawine

9.0

Ho provato tanti #rosé pugliesi negli ultimi due mesi, ma questo li batte tutti! Ve lo consiglio. Al naso è molto fruttato (ribes e lamponi, come piacciono a me i rosati) è in bocca ha una bella acidità e un finale molto lungo di frutta rossa. Sulla bottiglia lo consigliano abbinato al #sushi , al #risotto e i piatti a base di #pesce. Io l'ho abbinato ad un #hamburger di #pollo e ha fatto il suo dovere egregiamente! Lo comprerò di nuovo. Poco più di 8€ online. — 8 years ago

Sarah C

9.5

2015. Citrus, spice, stone fruit and lovely acidity. Balanced and vibrant. Perfect for Thanksgiving! — 8 years ago

Artem Lebedev

9.4

Умбрия, что ты делаешь?! Маленький красный рай в бутылке. — 9 years ago

Glenn Micallef

9.5

Great red Italian wine 🍷 — 9 years ago