Michael Everett

8.9

More Georgian! Dank — 7 years ago

romo

9.1

Georgian Pet Nat. 10% abv. — 8 years ago

Samuel Cheney

8.9

Best skin-contact Georgian orange I’ve had (available from the local wine shop). Funkier than Dilao. Excellent everyday natural wine.
Had this the day Ari got her haircut. Soundtrack: Incubus, Deftones, Smashing Pumpkins. — 8 years ago

Liz O'Neal

9.2

Fuck yes. Georgian orange wine. — 8 years ago

with Jeff

Hussain Chass

10

Had this Georgian Orange in Old Tbilisi at a boutique wine store behind Hotel Ambassadori. Sampled many wines there but this one really stood out for its uniquness. Smells like raw apple after you've finished the glass. Truly remarkable. — 9 years ago

Kimberly Faith Waid

9.5

Really complex and fascinating medium bodied orange wine with notes of peach, spice, honey, and oolong tea. Aged in clay, Georgian wine. Natural. — 10 years ago

Roastmaster General

9.1

Skin contact is the best contact. Georgian beauty. What's your number? — 10 years ago

with Taru

Sabina Sobhani

9.8

Organic Georgian red wine. Tastes amazing and is semi sweet — 11 years ago

Erika Layden

9.0

Georgian wine - the first I've had from its origin but really good. Sweet and long finish — 11 years ago

Deborah Heath

9.5

In Tbilisi @ Vino Underground! Georgian native white grape/qvevri skin contact. Herbaceous, earthy, yeasty. — 12 years ago

Stephen Becker

9.0

Smash a bottle of good Champagne on the granite hull of a newly done Lemon Meringue Pie as it launches into Georgian Bay, and watch out for rinds. — 7 years ago

romo

9.2

Georgian reds can be rustic and uneven, but this is drinkable and well-integrated. Reminds me of a Roussillon. For skeptics. — 8 years ago

Austin N

9.1

A nice display of Georgian Amber wine. Very interesting without overwhelming tannins. For lack of better terms, with less fruit and more funk. — 8 years ago

Kris Ferguson

9.0

Distinct roasted coffee and nuts flavour. Great value! Nicely paired with gruyère. — 9 years ago

Norman

9.4

Leave it to Wallman to bring some culture to the party. — 9 years ago

with Rich, Gunja and 3 others

Søren Frank

9.3

I dig this georgian wine. So light and pure and off cause funky ! — 10 years ago

Jim Gingras

9.1

Full bodied with structure and kind of meaty... hints of green peppercorn. Inky in color but fairly light on the palette. Tart cherry finish. Very nice for a our first Georgian wine and the region from which viticulture evolved. — 10 years ago

Alex Mcmahon

9.4

Georgian orange wine. Very tasty! — 11 years ago

Jose Moran

9.1

Unicorn tears... Georgian skin contact — 11 years ago

Robert Swart

9.2

Had at Vini Culture. — 12 years ago

Dmitri

9.3

To correct myself, this is Greek not Georgian. A great entry into oranges. — 8 years ago

Corinne Shields

9.4

Intense apple cider bite. Delicious! Not too thick for an ice wine. — 8 years ago

Mark Seeber

9.2

“There’s only two things I can’t stand in this world, people who are intolerant of other people’s culture...and the Dutch.” 10% ABV. — 8 years ago

Justin Hansohn

9.1

Never in my life have I encountered a beverage like this. This is truly like liquid stone and stone fruit skin in the absolute craziest way. I don’t really know what to do with it but I will be back for more if for none other than shear interest. Not a quaffing wine and by no means is this fun, this is the most serious wine I have ever encountered. Not sloppy and not flawed. Georgian shamanism at its most psychedelic. — 8 years ago

Karen Booth

9.0

Earthy, spicy Georgian wine made by monks. for a thousand years in clay casks ... drunk tonight from clay cups. Wow. — 10 years ago

Dorit Handrus

8.9

Ok now ready to rate...like many of the qvevri aged Georgian wines, this seems to develop 'backwards?' it starts kind of fallen apart w young ripe fruit, lacking mid-late structure, missing acid...and then...all shows up. — 10 years ago

with Jason and Jesse

Mark Fisk

9.3

Great dry/sweet balanced wine. — 10 years ago

Marissa Reibstein

9.0

Delicious! Nose of mushrooms, forest floor and black fruit. Lovely tannens, delicious blackberries. Georgian wine! — 11 years ago

with Marisa

Paul Taylor

9.5

Deep dark chocolate notes with hints of espresso. Love it. — 12 years ago

Reinholds Zviedris

9.7

Really nice Georgian wine made from grapes that you can find only in this region. — 13 years ago