Genova, Liguria

Laura Aschero

Riviera Ligure di Ponente Pigato

Amazing strong and flinty — 8 months ago

Punta Crena

Vigneto Isasco Riviera Ligure di Ponente Vermentino 2023

Ocean in a glass, a real patio pounder! — 9 months ago

Joseph Gannon
with Joseph
Mike liked this

Azienda Agricola Maccario - Dringenberg

Rossese di Dolceacqua

Earthy, mineral, berries. Herbs develop over time. Beautiful deep ruby color. — 5 years ago

Lunae

Colli di Luni Vermentino 2017

Mineral, citrus och örter. — 7 years ago

Testalonga (Antonio Perrino)

Rossese di Dolceacqua 2016

Свекла, красная слива, брусника, сухая черника, вишневая косточка, чёрный перец, марганцовка, крошеный камень, легкая солоноватость во вкусе. Средне-легкое тело с хорошим напряжением, активной, но не слишком нервной кислотностью и мягким танином. Собранно и подтянуто, с нетяжёлой, естественной концентрацией. Вначале фрукт сух и неярок, подчинён минеральной структуре, при аэрации и нагревании вырастает в объёме, но не доминирует. Естественно, неглупо и с характером. — 8 years ago

Rin Andrey Kuskov
with Rin and Andrey
Rin, Andrey and 8 others liked this

Terre Bianche

Dolceacqua Rossese 2017

This is a nice, light bodied, soft red with excellent pure fruit that’s all still held together with good acid. Perfect at about 55 degrees. Nice and a good value. — 8 years ago

Jason and Matt liked this

Punta Crena

Vigneto Reiné Colline Savonesi Mataòssu 2023

Tangerine and grapefruit, great crisp, finish, with some heft…a treat with fresh Spanish mackerel — 9 months ago

Tom and romo liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Interesting! Gotta try one of these!

Azienda Agricola Terenzuola

Vigne Basse Colli di Luni Vermentino 2022

Not as good as last vintage. A bit rounded. — 9 months ago

Sarah Bignami
with Sarah
Ceccherini, Peter and 7 others liked this

Bisson

L'Antico Portofino Çimixà 2017

This is a wine of intense subtlety. Deep golden color and tight, but medium acidity. The notes are complex and many, but they are not obvious. Starts with strong saline and brine. Then moves to mineral and stone, with underlying green apple, slight zest, and some minimal tropical notes. It packs a punch and requires a long time on the palate to fully open up and appreciate.

Jill says it tastes like lake water, but I disagree.
— 4 years ago

Jillian Varner
with Jillian

Azienda Agricola Terenzuola

Cinque Terre Vermentino 2018

Kristie Coppola brought to our home for Thanksgiving 2019. Flew it in from Italy! Love it — 6 years ago

Ka Mancinè

Galeae Dolceacqua Rossese 2015

Continue to like Rossese, and this is a nice one. Lighter bodied - sort of Italy’s answer to loire cab franc. Tons of tart cherry - really tons of red fruit. Good acid. A bit simple perhaps quite tasty. — 7 years ago

Jason and Matt liked this

Laura Aschero

Riviera Ligure di Ponente Vermentino 2017

Pretty nose of yellow flowers, lemon peel, lime zest, peach, apricot, and thyme with a salty tang and medium acid on a medium bodied frame, with candied orange peel and herbs on the long finish
— 8 years ago

Matt liked this

Punta Crena

Colline Savonesi Lumassina 2016

Very light and refreshing! Perfect for a picnic — 8 years ago

Paul liked this

Bisson

Ü Pastine Portofino Bianchetta Genovese 2023

Bisson “ü Pastine” Bianchetta Genovese 2023
Portofino DOC, Liguria, Italy 🇮🇹

Overview
A rare white wine made from 100% Bianchetta Genovese, an indigenous Ligurian grape, cultivated in steep coastal vineyards above Portofino. The “U Pastine” bottling highlights winemaker Pierluigi Lugano’s commitment to reviving traditional Ligurian varieties. Fresh, saline, and deeply tied to its maritime terroir.

Aromas & Flavors
Fragrant notes of citrus zest, green apple, white peach, and Mediterranean herbs. Subtle accents of sea spray and crushed rocks give the wine its unmistakable Ligurian identity.

Mouthfeel
Light-bodied, crisp, and energetic with zippy acidity. The finish is marked by a refreshing saline minerality and a delicate citrus lift.

Winemaking Notes
Hand-harvested grapes from terraced vineyards overlooking the sea. Vinified in stainless steel to preserve freshness and purity of fruit. Bisson is also known for the famous Abissi Metodo Classico — a sparkling wine aged in the sea off Portofino — though U Pastine is a still white wine, equally unique in its coastal character.

Food Pairing
Perfect with Ligurian seafood classics — anchovies, branzino, or seafood pasta with pesto. Also excellent with raw oysters, fresh mozzarella, and light salads.

Verdict
A vibrant, terroir-driven Ligurian gem that captures the essence of sea, sun, and stone. Refreshing, honest, and endlessly food-friendly — a must-try for lovers of coastal Italian wines.
— 9 months ago

Dave, Ted and 1 other liked this

Cantina Cinque Terre

Cinque Terre Bosco Blend

Crisp bright. Perfect pizza and Cacio Pepe wine. — 2 years ago

Rick, Ira and 5 others liked this

Bisson

Il Granaccio Colline del Genovesato IGT Grenache 2017

hard to find ligurian grenache! fantastic after decanting a@d 3p mon air time — 5 years ago

Ottaviano Lambruschi

Costa Marina Colli di Luni Vermentino 2016

The Goldilocks of Ligurian Vermentino styles, somewhere between minerally and that weightier, sorta oilier way — 7 years ago

Azienda Agricola Bruna

Le Russeghine Riviera Ligure di Ponente Pigato 2017

Excellent, excellent white wine from Liguria. Perfectly balanced, decent weight, and great fruit and acid. Really delicious. — 8 years ago

Jason liked this

Punta Crena

Vigneto Ca da Rena Riviera Ligure di Ponente Pigato 2016

Always a fan of Pigato. This might be the lightest wine in the glass I’ve seen - could mistake it for water at the right angle. Delicate dry white flowers on the palate with a great acidy finish. — 8 years ago

Gina and Severn liked this