Garnatxa Peluda

Costers del Priorat

Blanc De Pissarres Garnatxa Blanca Macabeu Pedro Ximenez 2021

Tainted gold color. Strong floral, borderline pungent nose; little bit of desert rain in there. The palate is bone dry, medium alcohol, medium acidity, full bodied; carries lots of umami, white mushroom, unctuous, tannins, and a strong finish. Paired with salmon sashimi with olive oil and salicornia. Pairing was delightful, wine all on its own will develop your character. Cheers. — 8 months ago

Tom, ESF and 7 others liked this

l'Acino

Chora Rosso Greco Nero Blend

Full bodied but refreshing, luxardo cherries — 4 years ago

Bodegas Mas Alta

La Basseta Priorat Garnatxa Negra 2015

Vila. Desgutació del Priorat i el Montsant.
08.11.18
— 7 years ago

Oriol Artigas

La Rumbera Pansa Blanca-Garnatxa Blanca Blend

Phil G
9.0

Catalan goodness @Utku Can would like!
Apples and zing and cloudy delish.
— 7 years ago

Castillo Perelada

Finca Malaveïna Empordà Merlot Blend 2013

Drank this in Italy. It was pretty good for the price. — 8 years ago

Vinyes de Manyetes

Vi de Vila Gratallops Priorat Garnatxa Blend 2014

Tasted at winery. Good minerality. More fruity than Mogador. 100% carinena. Tight/closed aromatics despite being fruity. First time with 100% carinena. — 8 years ago

Chris Harris
with Chris

Cellers Baronia del Montsant (Clos d'Englora)

Cims del Montsant Garnatxa Carinyena Blend 2010

This. This is a really good bang for your buck. Like really good. Peppercorns. Minerals. Salt. — 9 years ago

Serge, Daniel P. and 2 others liked this

Parés Baltà

Mas Petit Penedès Garnatxa Cabernet

Amazing wine, also had as part of Sangria on last night in Dubai - Sofitel Palm — 3 years ago

Acústic Celler

Acústic Vinyes Velles Nobles Montsant Garnatxa i Carinyena 2017

It's a beautiful wine. Deep and intense. The tannins are strong so it needs a long decantation (2 hours). The nose is very fruity: a blackcurrant, a plum with some sweet liqueur. Then the palate with a chocolate and a leather. The composition is perfect. More fruit, more earthy notes and it would be perfect. — 5 years ago

Baron de Ley

Siete (7) Viñas Reserva Rioja Tempranillo Blend 2010

Posthumously review, it was great — 7 years ago

Recaredo

Intens Rosat Gran Reserva Brut Nature Penedès Rosé 2012

Delicious medium to fully bodied rosat sparkler with earthy notes from Boutique Cava producer, this one is surely intense and more food wine than aperitif, hand turned and disgorged after 36 months on the lees, delectable info is misleading as this is 70% monastrell, 20% Pinot, and 10% garnaba. Don't compare Cava to champagne, it's Catalayun native varietals that bring their own skill sets to the table. — 8 years ago

Ted, Ted and 2 others liked this
Scott Petrus

Scott Petrus

Stems!!!

Celler Cecilio

Black Slate La Morera Vi de la Vila Priorat Garnatxa Blanca Pedro Ximénez 2014

Pale, clear. Medium body, high minerality , salt start, med tannins — 8 years ago

Castillo Perelada

Stars Touch Of Rosé Cava Brut 2018

Always a really nice wine at a great price. — 3 years ago

Bonnie Hodur
with Bonnie

Partida Creus

Vinel.lo VN Blanco Garnatxa Blanca Blend

Citrus and rather pithy - lovely organic wine - quite nice — 6 years ago

Parés Baltà

Indigena Garnatxa 2015

Super bright cherries. 🍒💥 Black pepper, spice, and menthol. — 7 years ago

Bodega Alegre Valgañon

Rioja Blanco Viura Garnacha Blanca 2015

Pale golden, hints of ruby grapefruit, ripe kiwi, Chardonnay lovers would enjoy this wine. Excellent, enjoyable leaving a long satisfying finish. Excellent when paired with Carnitas and Paella! — 7 years ago

Carriel dels Vilars

Catalunya Garnatxa Blend

Definitely let it breathe a few hours. Omg funky amazing — 8 years ago

Acústic Celler

Vinyes Velles Nobles Montsant Garnatxa Samsó 2013

Rich and regal; fruit stands up to the heat. — 9 years ago