Lauren Golanty

8.9

A good champagne. Drank kind of… young? Balanced but not graceful, hefty but a little too eager. All of the flavor was BOOM, right up front, and it was more green apple rind than anything. Good - maybe not my thing. — 5 years ago

Kevin Blix

9.1

Great complex flavor — 7 years ago

Maggie Wright

9.5

Jake is super great and so is this wine. Weeknight pizza wiiiiiiiine. — 7 years ago

Shengli Hu

9.1

Golden yellow. Toasty Brioche, vanilla, honey, ginger, dried apricot, marigold, lemon grass, strawberry, orange blossom, and hazelnut rounding out the taste. Creamy, rich, and toasty! Medium body, and finish. 65% Pinot Noir, 20% Pinot Meunier, 15% Chardonnay, from Vallee de la Marne, Montagne de Reims. 85% fermented in tank, 15% in oak. 50% 2016, 35% 2015, 15% Perpetual Reserve. Full malo. — 7 years ago

Aaron Hamrock

9.8

Another lovely wine that is made to last a long time. Lovely tasting and great time with Mr. Fairchild today. — 8 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.5

Smells like fresh oysters, lemon zest and chalk.. if that makes sense... bubbles are very delicate, wine is very tart with a creamy texture. Hands down my favorite Champagne in the GH Mumm line. — 9 years ago

Patrick Hu

9.2

Has come into its own over the past year or two. — 10 years ago

Michael Washabaugh

9.3

The dryness, tannins & acidity of this wine paired well with braised short ribs. The ribs were accompanied by polenta & salad with Meyer Lemon vinaigrette. Very important pairing note - balancing acidity to cut richness but still give a pleasant mouth - feel. 2006 vintage - Floral notes weren't dominant for us. — 11 years ago

William L. Wright

9.4

Damn that's good
— 12 years ago

Cassi Meo

10

Always good with daddy — 13 years ago

Rich Mueller

9.4

What do you think? — 6 years ago

Chase Parsons

9.0

Great wine especially for the price — 6 years ago

B

10

1985 Lopez de Heredia Temperanillo. Lunch at Coq SF for A&S’ anniversary. Decanted for an hour before drinking. Excellent. Not too long a finish, but very soft and no hard end to the finish. Balanced and really delicious. — 7 years ago

Rebecca Orischak

8.9

At first didn’t love; more we drank the moh bedder 🤦‍♀️ — 7 years ago

Joe Weinberger

9.0

Best bottle I’ve had of this wine yet. Really fresh and juicy. — 7 years ago

Miles

9.2

Funky yet light and fruity. — 8 years ago

Patricia

9.9

Soft lovely easy to drink — 10 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.6

Blanc de blanc- linear - trace of toast — 10 years ago

Jonathan Patch

9.2

Old vine primeur. Tasty! — 11 years ago

Nose Reiko

9.5

I really like this champagne. Crisp, fresh, certain aroma but not too rich. Good for matching with dishes. Not destruct the foods. Want to drink this as daily champagne. — 12 years ago

Conrad Green

9.2

Another bottle. This rocks. A little bread and biscuit on the nose. Lean and defined. Rocks and conserved lemon. Very good. — 6 years ago

with Bex

Edward Nelson

9.3

Last night (NYE). Good stuff. Not overly fruity and not dry. Nice balance. — 7 years ago

with Michelle

Cena Crane

9.5

Fruity and lyrical. Nice with pesto and tomato pasta. Would be good in its own too. — 7 years ago

Christine Pappas

8.9

Citrus, light, hint of tang on finish. More full bodies than a French style wine. — 7 years ago

Jordi Pazo

9.0

Tast amb Llops. Hotel Cal Llop, Gratallops (Tarragona).
05.05.18 — 8 years ago

Robert Shannon

9.2

Smooth as silk; yet, great structure & elegant finish paired with spinach, shrimp & scallop lasagna in Delta One on way to Amsterdam — 9 years ago

Michelle Berryman

9.1

Wonderful light red. Fruit forward and very drinkable, not sweet. — 10 years ago

Judy Heise

9.4

Excellent vino — 11 years ago

Joe Hafner

9.1

Bone dry. Perfect start to the evening. — 12 years ago

Dimitris Kritikos

9.7

Body, body, body! Long live the 2011 in Sauternes! — 12 years ago