Ron Siegel

9.3

A wine that always delivers showing rich dark cherry, berry fruit, orange peel with lots lots of spice & violet. — 3 months ago

Mark Rosse

9.2

Tiny bit of Brett other wise delicious — 5 months ago

Thien Bui

9.2

Recommended very well made buy a case for every year out 2035 — 8 months ago

Romain Fitoussi

9.1

Red deep fruit colour. Very nice nose of cherry and spices, pepper. In the mouth it is both crunchy and of a beautiful intensity, which will express all the better as the bottle will have been aerated for at least a good hour. An elegant bourguignon beaujolais, with a gastronomic profile that is still a little young. Clearly tailored for long guard. — 2 years ago

Colleen Farrell

9.1

Bottle from France with Sara <3 — 5 years ago

Philip Stumbo

9.0

Delightful — 6 years ago

Rich Jones

9.0

Rather enjoyable — 6 years ago

Conrad Green

9.0

Rounded and quite plush on the nose. A little whiff of age… rounded and still quite fresh. Lacks the cut of the younger wines — 3 months ago

with Peter and Gregg

Rob Iracane

9.2

Notes of lemon, slightly oxidized — 7 months ago

Thien Bui

9.2

Very well made perfect for omakase sashimi from sushi Tomi love it — a year ago

Luke Henderson

9.0

“Tart” Not pungent - not strong alcohol taste - 2014 - acidic like grapefruit — 5 years ago

Kat Lynn

9.9

Good beauj in the Catskills with Katie — 5 years ago

Chris MacLean

9.1

Totally gulpable — 5 years ago

Ken DiChino

9.4

Slightly smoked prime steak w/ basil couscous. — 6 years ago

Charlie C

8.9

Like salty, no sugar lemonade. Refreshing — 4 months ago

John Jaye

9.2

Super drink. Soft tannins, lots of fruit and a great aroma — 4 months ago

Donald Williams

9.5

Wonderful wine with Filet au Poivre. — 8 months ago

with Bonnie

Sara Orens

9.0

Lovely and dry for a warm day — 4 years ago

Pooneet K

9.1

From a lieu dit surrounded by Gevrey. Definitely young but with a couple hour decant quite enjoyable and accessible. Tons of sweet cherry on the nose; aromatically really quite intense. Full on the palate, get more tannin than I was expecting, but very nicely balanced by a lot of acid. Enjoyed it with a roast chicken provencal but could have stood up to red meat too. Nice qpr at ~$30. Note this is not the “cuvee unique”, which apparently a 100% new oak bottling - this is the regular which is 85% old. — 5 years ago

Olivia Reinoso

9.3

Great, light wine for hot summer days & nights. Light and easy. More white than rose. — 5 years ago