

Rich dark colour. Blackberry, black cherry, tobacco notes, pleasant diesel finish. Deep throat. — 6 years ago
Rich beautiful nose...Easy drinking! — 6 years ago
This is one of the best values I have come across in a while. — 7 years ago
This wine is amazing! Pleasing to the pallet and the same age as me lol! — 7 years ago
Still showed very nice. Good fruit, complex, balanced. Sorry for the staged rib photo (FYI...my ribs were 7.8...not my best effort) — 8 years ago

Nice. I had a glass of frei brothers earlier and I feel it rates slightly better than the veefer — 4 years ago
Surprise finish of the tasting - a beautiful old world style Merlot — 5 years ago
Buttery, light oak, slightly sweet, great with light food - 2015 vintage — 6 years ago
Tart cherry flavor, rich without being heavy — 6 years ago
Delicious. Interesting. — 7 years ago
Full bodied and rich yet so balanced — 7 years ago
St Anselm - dc som picked it out. Delish, — 7 years ago
Solid Pinot. Pairs well with cookie dough (if you’re into that). — 5 years ago
Lightly dry, easy drinker — 5 years ago
From the east hill, pignolo, 2008. A rare grape a lovely deep coloured, aromatic wine with abit of raisin sweet, a bit of souple leather and a slight alcoholic kick that resembles grappa. — 6 years ago
Perfectly refreshing after hiking Mt Pico — 6 years ago
An Xmas gift from a close friend @Bill Bender - thank you so much, Bill.
The nose is bright and boisterous, which oozes red currants and cinnamon. On the palate, this presents just like a contemporary burg. Light on its feet. Soft, round tannins with a lovely interplay of relaxed acid. Finishes with delicacy and elegance.
We are really looking forward to securing a 2019 allocation from the winery. — 7 years ago
Better than the Frei cab sav tonight. Lighter good mild peppery pinot. I liked it more the second day on the stoop! — 7 years ago
Neil Blaze
A stately, well-structured red from Friuli. This one had the maturity and mellow character of a wine almost a decade old. The tannins, though no doubt softened over the years, provided enough structure to allow this schioppettino to continue ageing, even if only for a couple more years. Blueberries and vanilla were present on the nose, whereas the palate presented flavors of prunes, raisins, plums, and a hint of tobacco. Very happy to have procured this bottle; it was a great pairing for our Easter leg of lamb! 100% Schioppettino. 4/17/22. — 4 years ago