MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

An excellent #meursault I found the acidity slightly too high #perrieres #gaunoux #chardonnay #whiteburgundy — 6 years ago

with Ron

Morgan Salama

9.7

One of the best reds I've had in a long time.. — 8 years ago

Patrice Conxicoeur

9.0

A privilege to taste this long out of market wine in magnum format. Obvious traces of age, and possibly past its prime, but still very enjoyable. — 8 years ago

Chris Tyler

9.3

Brothers from the same mother — 8 years ago

Max Kelly

9.0

Fat but tightly coiled. Musky acacia and orange blossom come through, but only barely. Needs a time to really show its stuff, but very promising. — 8 years ago

Louis Villard

8.9

Il fait pretty damn awesome! Dark rich berry fruit with pine and a pure mineral edge. Perfect wine for lazy Sunday evening. — 10 years ago

Lauren Weisenthal

9.5

2008. Beautiful wine. Enjoyed with Craigie on Main tasting. — 11 years ago

Frank Rotello

8.9

Buttery for a rose. Light citrus. Crisp grapefruit rind, slight tarragon floral. Almost brut champagne finish. Great with risotto and grill/charred broccoli crowns. — 6 years ago

Marie Ruiz

10

Had at Flights in DC Chinatown — 8 years ago

Jonathan Wall

9.0

Vive la France! Red wine with fish? Hell yes... This nailed it with organic Tasmanian salmon. Darker looking than it taste... Which was an as it should be medium light Bourgogne. — 8 years ago

Pazzu Zu

9.4

Serious pommard with beef and mushrooms. — 8 years ago

Jun Nakajima

9.7

2013 is solid then fruity. amazing experience. — 8 years ago

Niki Lin

9.4

Great nose and balance. — 10 years ago

CelebrateLife!

9.3

Great balance and fruit — 11 years ago

Rita Ernst

9.9

Dry Farm Wine — 7 years ago

Mackenzie

9.1

Aperitif! Just to get us going n it's poifect — 7 years ago

Ned Gray Creed

9.5

Wine of the night. That nose was superb. Color was brilliant and reflecting the light. Mouth watering. So good. — 8 years ago

with Mark

Jeremy Shanker

Sommelier at RN74

9.5

Grand cru in all but name. — 8 years ago

with Eddy

Nose Reiko

9.8

Soo good... What an aroma! Wish I have this perfume. — 9 years ago

Nick Pepe

9.1

Great crisp Sancerre that Betsy and I only drink at our favorite sushi place, Soto. Shove it, sake! — 10 years ago