This is fun! Dried Grenache from California makes a lighter, more food friendly wine than it’s dried grape counterparts. Nice acidity, medium concentration, beautiful petal flavors. — 7 years ago
Dry, ping, bubbly, special. Great value — 8 years ago
First wine of Thanksgiving 🍾😍🍾🍗🍗🍗 — 8 years ago
1 September 2017. Rouge Tomate, New York, NY. — 9 years ago
Textbook. Excellent value. — 7 years ago
Wow, so much character and personality in this single vineyard. If I recall correctly there is some oak aging on this. So much depth and flavor: mineral of course but some handsome age quality and balance of sweetness and acidity. Very special. — 7 years ago
My favourite with pizza. — 8 years ago
Surprisingly light, turbid ruby with garnet rim. Fresh aroma of carbonic, sour cherry, violet, green olive; slight reductive funk. Slight spritz, light body (13%), thin in mid palate with high acidity, moderately high chunky tannin, prob skin and stem, and refreshing bitterness. Very pretty. Day 2 - spritz gone, acidity medium — 8 years ago
Toasty biscuit, tart apricot, lime zest in the bouquet. Stone fruit, cave minerals, lemon curd, hints of golden apple on the palate. Zesty bubbly that’s well balanced... Happy New Year!! — 6 years ago
Not bad full bodied rose, had with Black Forest ham. — 7 years ago
Allt är sig likt, förutom etiketten. — 7 years ago
Clean and fresh, easy drinking — 8 years ago
One of my Fav’s! Look for these 2 words on a Champagne Label-Récoltant Manipulant, Grower makes & markets Champagne under their own label, from grapes exclusively sourced from their own vineyards and processed on premises. Fruit/floral bouquet, w/chalky minerals. Fine bubbles, nice mousse, showing quality. Outstanding rich flavors of peach, lemon and honey, well balanced, good structure, creamy. Finish with toasty oak & mineral notes that lingered. Very consistent quality. — 8 years ago
Emily Rodrigues
Delicioussss! — 6 years ago