Tom Balamaci

9.0

Minerally, lemon clawback from a tease of tropics/gooseberry. New oak gives it a little more seriousness, but not a malo/creamy mess — it’s crisp. Good “house” Sancerre — 5 years ago

Dimes

9.1

Light but good — 7 years ago

Renee Main

9.5

This is fun! Dried Grenache from California makes a lighter, more food friendly wine than it’s dried grape counterparts. Nice acidity, medium concentration, beautiful petal flavors. — 7 years ago

Bill Simms

9.4

Thanksgiving bubbly — 7 years ago

Patrick Flynn

9.0

Dry, ping, bubbly, special. Great value — 8 years ago

Brendan Baker

9.2

First wine of Thanksgiving 🍾😍🍾🍗🍗🍗 — 8 years ago

Sean Herriott

9.0

These '15s are my jam! — 8 years ago

Jocelyn Yard

9.2

95. Grower champagne — 5 years ago

Rubychick

9.0

So beautifully toasty and rich on a hot day. Love, can’t wait to visit. — 6 years ago

Johan Larsson

Owner/Sommelier tapasbar

9.0

Allt är sig likt, förutom etiketten. — 7 years ago

Oscar Karlsson

9.1

Bra vin. Animalisk och kryddig doft, med ren, mörk frukt som tittar fram i smaken. Bra längd. Var tveksam till att öppna redan nu men det gick utmärkt! — 7 years ago

Melanie Anne Rainbow-Harel

9.0

Clean and fresh, easy drinking — 7 years ago

Sipping Fine Wine

9.3

One of my Fav’s! Look for these 2 words on a Champagne Label-Récoltant Manipulant, Grower makes & markets Champagne under their own label, from grapes exclusively sourced from their own vineyards and processed on premises. Fruit/floral bouquet, w/chalky minerals. Fine bubbles, nice mousse, showing quality. Outstanding rich flavors of peach, lemon and honey, well balanced, good structure, creamy. Finish with toasty oak & mineral notes that lingered. Very consistent quality. — 8 years ago

Dean Butler

9.0

At Petit Philippe — 6 years ago

Dennis Michael

8.9

Not bad full bodied rose, had with Black Forest ham. — 7 years ago

Lance E. Farman

9.2

Textbook. Excellent value. — 7 years ago

Kevin Bohlin

9.3

Wow, so much character and personality in this single vineyard. If I recall correctly there is some oak aging on this. So much depth and flavor: mineral of course but some handsome age quality and balance of sweetness and acidity. Very special. — 7 years ago

Graham

9.1

My favourite with pizza. — 7 years ago

Patrick McKee

9.2

Surprisingly light, turbid ruby with garnet rim. Fresh aroma of carbonic, sour cherry, violet, green olive; slight reductive funk. Slight spritz, light body (13%), thin in mid palate with high acidity, moderately high chunky tannin, prob skin and stem, and refreshing bitterness. Very pretty. Day 2 - spritz gone, acidity medium — 8 years ago

Michael Piaker

9.2

1 September 2017. Rouge Tomate, New York, NY. — 8 years ago