Eri

9.0

An oily orange wine with a cute etiquette. Friends and I chose slices of liver and well cooked onions as our secondo which was a pretty good decision :) — 8 years ago

Anthony Lombardi

9.4

Powerful & on the dark side. Plenty of tannin to balance the rich fruit. Spicy, oaky notes emerge with a little air. Crowd pleasing Burg. — 9 years ago

Dru Margolin

9.4

Cab franc alive and straight to the face! — 10 years ago

Bo Kolbe Madsen

9.3

Hjorths Hotel, skagen. Super vintage sea hotel. Sigurd Mullers wineshop, Aalborg. 66 dkr, less if you buy more than three boxes. — 10 years ago

Samantha Marpe

9.6

Buttery and delicious - had this with my roasted chicken & potatoes & asparagus & lemon recipe. — 11 years ago

Antoine Amiot-Servelle

Production Domaine Amiot-Servelle

9.0

Chapitre des Chevaliers du Tastevin, à Kyoto — 12 years ago

Daniel Sherbert

9.2

Tart, crisp and pure my mineralogy. Thanks, Todd — 8 years ago

Raymond Domenico

8.9

Serious but was lost in distinct qualities. Muted — 10 years ago

Cara Patricia

GM/Partner/Head Sommelier at Les Clos San Francisco

9.6

Soft and happy — 10 years ago

S Butterfield

Sommelier Flask Fine Wines

9.0

Broad, more fruit, more leesy, more depth then the Pernand V. Fat and chewy. This big sister. — 10 years ago

boyd

9.1

Searching... — 11 years ago

Eddie Wu

9.7

Smooth operator.. — 11 years ago

Laury Luo

9.1

Strong cherry + strawberry when it was first opened. Can feel the ripe fruits after a while and the meaty smell dominated the nose. Enjoyed it indeed — 12 years ago

with Yang and Xing

Liliana Ortix

8.9

Color rojo cereza, sabor fuertes a madera, anís, cáscara, un toque amargo. Astringente. Un buen vino que sorprende además por su precio tan barato! — 9 years ago

Bill Belanger

9.0

Reminded us of the Cotes de Nuit trip we took last year: immediate bite of tannins, but not followed by a high alcohol wallop. Very long finish with coq au vin @ La Piquette. — 9 years ago

Ryan Brazell

Rise Over Run

9.2

Stellar! Maybe just another year or two will be required for the oak to resolve. — 10 years ago

Ryan Wofford

9.1

Good acidity, round lemon curd finish #burgundy #blanc — 10 years ago

Mike Kane

9.5

Beautiful at Purple Pig Chicago — 11 years ago

Giampiero Nadali

Wine Blogger Aristide

9.0

Corvina based sparkling (Charmat), light rosé, good for aperitifs and all meals. Very good. — 12 years ago

Tavarius Webster

9.4

The bubbly at the party!! — 13 years ago