Beautiful expression of the terroir and grape—so alive. Great acidity. Cherry and strawberry primarily. Medium-plus tannins. Chalky earthiness married to faint but heavy flowers—violet and hibiscus. The faintest whiff of cedar and tobacco hits as one drops the glass. — 3 years ago
Hot off the FedEx truck and absolutely crushing it. Brilliant sparkling clear...notes of lemon meringue, pear, and tart green apple...light weight on the palate, but bright lively and thirst quenching... glad to have a few more... but thinking of 6 or 12 more. Doesn’t taste New World at all...simply an extraordinary bottle of wine. The longer the wine was open the better it got...Reinforces my love of Willamette Valley Chardonnay. If you like restrained, complex, impeccably balanced Chardonnay... run, don’t walk to the website before it’s gone! — 3 years ago
Vivid straw. Mineral-tinged nectarine, tangelo and pungent flowers on the highly perfumed nose. Silky, tightly focused and energetic on the palate, offering juicy citrus and pit fruit and honeysuckle flavors complemented by suggestions of saffron and sweet butter. Shows excellent depth and clarity and finishes minerally and very long, leaving floral and mineral notes behind. (Josh Raynolds, Vinous, September 2020)
— 4 years ago
Wow delightful and refreshing. Lemon/rind and mineral. Get some! — 5 years ago
Great recommendation
Super new to my pallet-loving it — 5 years ago
2020 vintage. Really good red from good producer. Red plums, cranberry, nice backbone. Good acidity. — 9 months ago
I love this wine.
Tart and funky, a little sour but also mellow. — 4 years ago
A sweet and fruity start that leaves little bitterness. A semi-spicy finish. Cherries and peppercorn. — 4 years ago
Kelley’s Pinot Gris spends almost 3 weeks on the skins with foot treading once each day. You can imagine the resulting flavor explosion. Think cranberries and crushed wild flowers and a refreshing mineral water finish. This is the type of rosé that can stand up to a full flavored dish! 😋💖 — 5 years ago
Great paired with a local meal. What grows together goes together after all — 6 years ago
Almost opaque… light brick red with a touch of browning. Cherry, violet, hint of ripe orange. Served slightly chilled with grilled pork loin with teriyaki fresh peach glaze. Very light, but packing some serious tannic weight. Definitely needs food to hold its weight and balance. Fun, but simple. — 9 months ago
Seemed an appropriate Christmas wine. Can’t rave enough about Kf wines. QPR is a little whack but it delivers. Way too young to open but ran it through the Venturi a few times and it showed really pretty red fruit, elegant wine. Hold for several years before trying again. — 3 years ago
Very good for $15 wine. Will buy again. — 4 years ago
Night before Keeneland! — 5 years ago
Light red tannic bright fruit, mineral — 5 years ago
D*** good Barbera—bright, acidic, and bursting with cherries and spice. Lovely with food — 5 years ago
Brendan Baker
Perfumed, red cherry, mineral, firm tannin 😋 — 8 months ago