Richard Jayson

9.0

Totally enjoyable. Steamers and salmon. — 5 years ago

Andy Hock

9.1

Wow delightful and refreshing. Lemon/rind and mineral. Get some! — 6 years ago

Mary H

9.1

25% new oak - strong oakiness but well balanced, plum fruit but not jammy. Soft tannins - barely noticeable - but the wine does have a bit of age. — 6 years ago

with Adrienne and Louis

Ron R

8.9

In Portland so going local (ish).
A very dense, plummy nose. Rich mulberries and a hint of soft brown sugar show on the mid-palette. Soft to medium tannins complete what is a respectable showing. — 7 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Standing up for a day was not quite long enough, but managed to get most of the gunk to settle out. Best at cellar temp, and a really lovely match with spring vegetable fettuccine. Herbs and marmalade and tea and great texture. That color tho... — 9 years ago

Paul Glatzhofer

9.0

Good Merlot — 12 years ago

AnitaAnita

9.4

Covid Bottle 3. A little spicy. 2017 — 5 years ago

S T

9.4

Currant and perfume on the nose with some vanilla and subtle saline minerality. Full bodied dark fruits, velvet on the tongue, great mouthfeel. Tight, moderately tannic, then a smooth prolonged finish.
(Opened on my dad’s 80th) — 6 years ago

Ken Cassady

9.0

Love this Sangiovese! What a nice surprise. I will offer this to me again. — 7 years ago

with Charla

Renee guillien

9.6

Just balanced thread of Shiraz pepper and velvet consistency on the tongue. Will age very well, but very good now also. — 8 years ago

Mike Ancuta

9.4

Still just a baby, tightly wound with showing mineral/graphite notes as the longer it decants the fruit starts to show on the finish. Great aging potential. — 9 years ago

Randy

9.5

Surprisingly good — 10 years ago

Puerto Rico Wine News

9.3

Really nice stuff — 12 years ago

Ming L

9.0

A tropical fruit filled chilled SB with jumbo stone crab in a summer like day.
Life goes on! — 5 years ago

Aura Rainbow Sanchez

9.1

Great recommendation
Super new to my pallet-loving it — 6 years ago

Randy Fuller

9.0

This yellow-gold wine rings the “old-style Cali” bell in all the right ways. A nose of apricots, mangoes and apples is helped along with the smell of buttered popcorn. Oak treats the palate as well, draping over the tropical fruit like a sunshade. The acidity is zesty, yet the mouthfeel tends toward creaminess due to the wine sitting on the lees for five months. The oak is a definite part of the wine, but the effect is softened enough so that it's a pleasure, not a pain. — 6 years ago

Chris Wheaton

9.3

A great '94 Old Hill still cruising along. Beautiful aged Zinfandel nose of red cherries and mint. Still firmly tannic. — 8 years ago

Mike Beltran

9.2

19 yrs old and still stunning late harvest CHARDONNY... Complex with vibrant fruit and acidity. Only two barrels made. The finest late harvest CHARDONNY I have ever had.... Lush and balanced. Only have one bottle left. Very lucky to have a few bottles.....
— 9 years ago

with Joe

Craig Camp

General Manager Troon Vineyards

9.3

Once again this is the best American Pinot Gris I've tasted — 11 years ago

Patrick Dolan

9.3

Slight vanilla and crisp smell. Some pear too. Taste has some bitter and sour notes but malactic makes it a little smoother. Minerally. Better with food. Had butter garlic clams. — 12 years ago