Flora springs. One of our favorite labels! Never disappointed. Smooth blend. Super easy drinker. Crowd pleaser — 7 years ago
Oak on the nose, herbal, nectarine skin. Taste is mineralic, dry, mellow. Strong acidity. — 8 years ago
Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago
Locorice braised candied cherries desert like distinctive — 10 years ago
Somewhere between old and new world style, fruit and flowers and a good finish, excellent for $10 — 10 years ago
After all these year still only tasty motor oil. — 11 years ago
Who says Pinot from the US doesn't age? This Oregon site has proven a winner for many wineries, and I'm just glad I have several more bottles to see where this one goes in the future. — 13 years ago
dark red. nose: leather. prunes. overripe berries. lots of jam. mouth: full body. medium big tannins. more jam and leather on the mouth. drinks like a cab. medium follow through. love it — 5 years ago
Very smooth. Easy to drink. Yum! — 6 years ago
2014. December 30, 2018 — 7 years ago
Heavy on the melon, plenty of a acidity and just a whisper of oak. — 8 years ago
A tannic monster. Figured a wine named "Wild Boar" is appropriate for Father's Day. This is so freaking dark in notes, but the color wouldn't allude to that. Color is red/purple and smells hot. Red licorice, peppercorn, anise on the nose. High tannins on the palate. Cedar, smoky, beef jerky notes to it. Spicy rhubarb too. If opening now, this needs at least a two hour decant. — 9 years ago

Smooth, nice wine. Great value for the price. — 10 years ago
Nice grapefruit — 10 years ago
Great nose can't wait to taste — 12 years ago
A pre-dinner bottle while we do meal prep tonight.
Prior notes still apply:
Nose has lime zest, lime juice, green hay, wet granite/limestone pebbles, oxidized green apple peel, polyethylene tubing and tangerine peel.
Palate has Key lime flesh, cold tangerine slice, apricot skin, wet-pulverized limestone, lemongrass, tangerine zest, (minor) dried apricot and light honey on the medium finish, medium acid, great balance. — 5 years ago
Very silky with nice honeysuckle notes. Balanced. Some pineapple finish — 7 years ago
Nice work fellas. Bright, pretty. Soo tasty. #craftmanship — 10 years ago
Absolute delight. Deep berries and currants. Very fruity yet balanced with earthy minerals and light tannins. Great food wine with white meats and medium intensity flavours. Couldn't stop drinking this! — 10 years ago
A wine to remember. Plenty of fruit after 38 years. It continued to open for an hour and held on long after that. A truly special wine. many thx Mike for letting us help "rescue" this one from a worn out cork. — 10 years ago

Lovely light and crisp. Perfect Sauvignon blanc for back porch sippin. — 11 years ago
Wow. Pretty easily the best white wine that I've had (I've not had many).
Great nose. Some nice depth there, some kind of earthiness that I've never experienced w a white. Great, a little poopy, in a good way. Nice popping fruit, great acid.
Too hot, alcohol a bit high. Bit it a prob all a package deal. The fruit maybe wouldn't be as nice otherwise.
Medium bodied, nice & creamy, but not too heavy. The acidity keeps it fresh & light, I think.
Fun. I could drink this. — 11 years ago
Kaito Kikuchi
Very floral but full bodied — 2 years ago