Kylie Farr

9.0

Cherries warmish fruit, enjoyable not overly complex — 6 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

Gideon Beinstock produces some of the worlds most exciting wines and this vintage has now finally entered the plateau of pleasurable drinking. Complex and layered with smoke and tarry notes. — 7 years ago

TheSkip

9.8

Finest IPA in the land. #micdrop — 8 years ago

Mike Saviage

9.4

Boyz Raveneau tasting. Light straw color. Honeyed nose with light fruit. Soil and stone notes in the mouth to go with lovely Chablis fruit Tight at first but really opened up nicely. — 10 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Odd for a restaurant (with a Michelin star) to sell wine like this but not have decanters or stemware. — 11 years ago

Paul Petty

9.0

Very silky with nice honeysuckle notes. Balanced. Some pineapple finish — 6 years ago

RCB

9.0

Nice wine. Fruity, just off dry. Would get it again. — 8 years ago

Tobin Trevarthen

9.1

Nice smooth. Nutmeg. Blackberry, figs. — 8 years ago

Jason Caron

9.2

Tight but really good — 8 years ago

Samuel Vandegrift

9.0

2009. Stone cold killer. — 9 years ago

Patrick Herrington

9.2

Floral nose, crisp with long stone fruit like finish
Very nice! — 10 years ago

Julieluvswine

9.2

Heavy yeasty autolytic notes on nose & palate. Developed stone fruit, approachable acidity. As it sat in glass & warmed a touch of cork came through on the nose. Must drink faster :) — 11 years ago

Kavi Kapadia

9.5

Stefs wedding — 12 years ago

Kelli

9.2

Flora springs. One of our favorite labels! Never disappointed. Smooth blend. Super easy drinker. Crowd pleaser — 7 years ago

Mike Saviage

9.4

Straw gold color. Caressing aromatic nose of lemon curd, river stone, spices and a little apricot. Really good balance of structure, fruit and acidity in the mouth. Lasting finish. Textbook white burg. — 8 years ago

Preet Atwal

9.1

Great wine for the & — 8 years ago

with Bhavin

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.3

Pre-Release.
Deep and dark ruby red. Lovely and thick nose with dark cocoa, lots of bright red cherries, cinnamon and more baking spices. Heavy tannins (8/10) and drying. Lots of red berries, especially cherries on the palate. Some twigs and earthiness too. Long and lingering finish that needs some time. Little bit of heat in the finish. Drink till 2030. — 9 years ago

with Sean and India

Erik McLaughlin

Vice President Seven Hills Winery

9.4

Textbook old school Napa Cab. What once was and should more often be again. Great secondary characteristics, yet still plenty of primary fruit. Possibly at peak but with life left ahead. — 10 years ago

Lewis Chester

9.6

2002 vintage in magnum. Light lemon hue. Wonderful nose. Wet rocks and lemon-lime profile, with dough, toast and hints of nuts. Stone fruit - white peach and underripe apricot. On the palate, wonderful balance and harmony. This is a great wine - everything works here, although still very youthful. Lovely mid palate concentration, but no excess richness. There's a purity with this wine which is very Crystal. Long and elegant finish. — 10 years ago

Luke Thompson

9.5

Wow. Pretty easily the best white wine that I've had (I've not had many).
Great nose. Some nice depth there, some kind of earthiness that I've never experienced w a white. Great, a little poopy, in a good way. Nice popping fruit, great acid.
Too hot, alcohol a bit high. Bit it a prob all a package deal. The fruit maybe wouldn't be as nice otherwise.
Medium bodied, nice & creamy, but not too heavy. The acidity keeps it fresh & light, I think.
Fun. I could drink this. — 11 years ago