Nice Grenache blend! — 6 years ago
Passer til å drikke uten mat. Lett og syrlig. — 7 years ago
Bold, great value. Pairs well with a rich meal. — 8 years ago
Perfect light and buttery chardonnay bought at the vineyard — 9 years ago
New years wine. From Calvin at Archmill. Fantastic — 10 years ago
Light, crisp — 11 years ago
Very rich and fruity, cherry and raspberry. — 11 years ago
My wife's absolutely favorite — 12 years ago
Very solid and not the only 1959 of the evening. — 12 years ago
Light fruit and buttery creamy flavors with a smooth oak.. — 3 years ago
Deep ruby..fruit forward. nice entry,but Leaves a bit on the finish — 4 years ago
Family-owned and operated since 1985. Grapes sourced from several Napa Valley Carneros vineyards, aromas of ripe fruits & sweet spice with smoke notes. On the palate complex fruit, apple, pear & peach with cinnamon and vanilla spices giving way to toasty oak. Lots of French oak aging, perhaps too much. Big buttery oak finish ending a bit bold, about on par with the 2014 vintage (last reserve I tried). For $10+ less, their Alexander Valley Chard from a cooler climate showed more finesse, one of my Fav’s. — 8 years ago
At Cuvée Como, 04/10/17 festa Laurea — 9 years ago
Earthy, tannic, dried cherry — 11 years ago
Mildly acidic, delicious, balanced. — 11 years ago
Loved this, very light and fresh-tasting, good with food and without! — 11 years ago
Beautiful full body — 12 years ago
Chardonnay and little part of Pinot Noir, 30 months sur lies, crisp and fresh, very high drinkability at a nice price (€18). — 13 years ago
Super lecker! Nice pearls as well 😁 again very delicious apple notes and a freshness which is dangerous if you plan to stay sober. — 4 years ago
Great sauvignon for the price — 5 years ago
Had at Eataly in Chicago. Great memories and great bubbly rose! — 6 years ago
若干濃いめ。
でも呑みやすく華やかです。 — 7 years ago
Dinner with the Nobile, fab! — 8 years ago
One of the best Italian traditional sparkling wines. Petite patisserie, brioche, crushed almonds exponentially enjoyed thanks to an exceptionally noble perlage. — 10 years ago
Light and smooth. Great with snack foods. — 11 years ago
Had this 6 years ago...time for a second bottle. — 11 years ago
23/JAN/2015 — 12 years ago
Mummmm-Debi — 13 years ago
Jay Kline

Popped and poured; no formal notes. Bright golden color; persistent mousse; lemon citrus, meringue, brioche for dayzzz. Fantastic acid. Long finish. Gastronomic bubbles but so good it can be enjoyed on its own. This is far and away the greatest sparkling wine I’ve yet had from Italy. A wow wine. Too bad it’s priced like tête de cuvée Champagne. Regardless, whenever someone is pouring it, you should shift your attention to this. “I know I would. Heck, I’d go back for seconds!” Drink now or over the next 10+ years. — 3 years ago