SL wine. Chilled light red. Like fossil and fawn! — 5 years ago
Oh yeah. Waxy candied berries - to be crushed — 5 years ago
A bright friend on a cold winters day. Would be great for a sunny picnic. — 6 years ago
Cherries, tar, scorched earth...wow. Gains power in the glass. I fawn over Produttori. — 7 years ago
JCB no 81 is a praiseworthy fawn of a Chardonnay-nay. Smooth as silk with light hints of citrus, decent acidity bite and suave finish worthy of a summer day. This demitasse isn't merited for the village idiot's palate so partition accordingly. — 9 years ago
Can't find the right wine. Third course pairing. With fawn tartar — 9 years ago
Like a fawn grazing in a field of chamomile. Or some pretty shit like that! While I munch on a ficelle and some salty butter on a red checkered blanket under a tree. — 4 years ago
White tail run frisky fawn — 5 years ago
Butter popcorn. Floral. — 6 years ago
Tried on a flight at Teresa’s next door with naso. Omg!! Best Pinot ever!!! — 7 years ago
Very light and subtle — 9 years ago
Loved this wine! Amazing Riesling and so happy it's local! — 9 years ago
Like eating a grapefruit with peel on! So tannic. V yum. — 5 years ago
Great light slightly sweet orange — 5 years ago
Roast Chicken Dinner...Winner Winner! — 5 years ago
Rich dark color, slight effervescence. Smooth. A little tartness. Enjoying the sunset and a cheese plate. A little bit of heaven. — 7 years ago
LOVE THIS WINE. This is a white wine for people who fawn over big huge reds. It's MASSIVE. Let it breathe for 30-45 minutes. Eat food you would have with a Cabernet or a Bordeaux. It's absolutely fantastic wine. — 9 years ago
Michelle Sarver
Love this! — 4 years ago