Was really smooth and amazing. Not fruity or jammy at all! — 8 years ago
The best burger-time sip at Fancy Nancy on Bedford ! Kris recommended it as a fruity balance to the cheesy sauce — 8 years ago
Taste like a fancy Port. — 9 years ago
Awesome table wine. Nothing fancy but solid for this grape. — 9 years ago
Cheap but damn good. Not fancy or complex but tastes good. Drink now. — 9 years ago
Enjoyable classic example of Riesling from the Rheingau. Honeyed Apple, lime citrus, honeydew melon. Crisp acidity that finishes through. Medium residual sugar that balances nicely with the high acid. Nothing fancy here, but a solid summer white or perfect pairing for some spicy Thai food — 10 years ago
Dont have any fancy words... Just yum! — 11 years ago
Sonoma coast Pinot with hints of tart blueberries. Great acidity and lack of over powered fruit. Not to be fooled with "only great with food" this wine is suitable for any occasion. A fancy night with friends or with cold pizza. — 11 years ago
Fancy wine! Elegant. — 13 years ago
Drank at the Fancy Radish on a hot July night. Very refreshing, mineral forward with floral notes. — 8 years ago

Superb structure, opened up v well from being in fancy hotel restaurant marble run decanter. — 8 years ago
continuing the resurrection of drinkable, interesting Zinfandel. nothing fancy, but well balanced and eminently drinkable. — 8 years ago
Despite warnings this might be fading this bottle was in excellent shape and had life ahead of it. Nothing fancy here, just really solid Bordeaux for the price. Deep fruit, cigar box, long finish. Needs some air and still great on day 2. Unmistakably Bordeaux. — 9 years ago
Nothing fancy. But Maume is the real deal. Beautiful wine. — 11 years ago
Nice stand alone prosecco. Fancy — 12 years ago
Greeny gold, blossomy citrus tickles my fancy! Off-dry with fresh acidity, plump ripe fruit, warm lemon, deliciously pure, long.
— 12 years ago
Visited the Trefethen villa for the fancy tasting. My favorite was the merlot and this gorgeous 12 year old cab from a magnum. They smartly kept the bottles just out of my reach. I may have been tempted to help myself to one more splash. — 8 years ago
Pretty floral. Roses hips and petals. Flavor has licorice and violets. Complex. Fancy pants. Distinct and delicious. Flavor is nice. — 8 years ago
Paired with chicken, rainbow chard, fancy mushrooms, quinoa and rice blend, and sweet potatoes. — 9 years ago
The Dos Cortados is very fine indeed. This bone dry sherry is very much on the amontillado side of palo cortado yet is deep and kaleidoscopically complex. The finish had focus worthy of a Mesnil Champagne and every kind of fancy nut one could imagine. — 9 years ago
Old world style from California, with a twist. Extra bonus because on Les Claypool ;) my favourite bass hero and fynny guy! — 10 years ago
This is smooth and almost sweet, but not quite. Very good! — 11 years ago
Delicious. — 11 years ago
Really good! — 12 years ago
Mom- to sweet. Me- smooth and yum! Patrick- smells like purfume, good. 13% A — 14 years ago
Harvey Raben
This wine shows typical Bordeaux flavors with Merlot in the lead.Smooth opening with berries and bitter chocolate and a finish that lingers. Medium body which invites the next sip. Nothing fancy but well made. — 8 years ago