Good inexpensive bubbles — 3 months ago
Drinking wonderfully right now beautiful complexity, depth, and nice, dark fruit earth and herbs and just the right amount of tannins in finish — 5 months ago
Wonderful with two different duck entrées. — 7 months ago
Very good. And a good price point. — 9 months ago
Enjoyed this one. Smooth and delicious. — 6 years ago
$85 at restaurant — 3 months ago
Superb for the price! Deep black currant and smooth. — 8 months ago
Light, full of flavor. Perfect summer, early fall wine — 9 months ago
Dry and light. Not super fruity. Refreshing for hot and humid summer evening. — 6 years ago
Nicely balanced Côtes du Rhône, enjoyed with steak frites at STK restaurant in Boston — 3 months ago
Amazing Gicondas — 4 months ago
Aromatics of new leather and dried fruit. Not your average Côtes du Rhône as you would expect from Chateau de Beaucastel. More full bodied than expected to go with our chicken dish. Far richer than Guigal’s version of Côtes du Rhône. Had my last bottle 11 weeks later on 27th February 2026 with consistent notes. — 6 months ago
In mag, at a perfect spot. Velvety tannins, herbaceous, prunes. — 9 months ago
My favorite rosé — 4 years ago
Ericsson
Margaux, so underrated, cheers. In Saint Emilion. — 2 months ago