Ted

8.9

Soft and smooth. Nice ripe fruit. — 8 months ago

with Jeni

Duane Nicholson

9.1

Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 4 years ago

Brock Emerson

9.0

Alternative to the Rosato we had with Zalla at Table X (August 2021). — 5 years ago

with Joseph

Raul Barnes

9.0

Keke liked this one — 5 years ago

Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 6 years ago

Jiga Hitorn

9.6

New favourite wine. Skin contact. Salt dog — 7 years ago

Victor Vazquez

9.0

Refreshing grapefruit flavor. — 7 years ago

Michael Chelus

9.0

Cherry, strawberry, watermelon, peach and lemon. Great acidity and minerality. — 9 months ago

Jan de Weerd

9.4

Fantastic Chianti! Dusty, earthy, expressive, full body. What else? Dark fruit carried by notes of leather, cigar box. Crazy, all that for a Chianti, how is that possible 🤓. — 4 years ago

with John and Tammy

Diane Grimsley

9.7

Beautifully dry and minerally. Everything good in a Pinot Grigio — 5 years ago

Hanna R

9.0

A very enjoyable chilled, sparkling red. Beautiful ruby hue with raspberry notes. Versatile - wonderful with spring veg, lentils. CM. — 5 years ago

Darren Harrison

9.0

Loverly wine for the price goes down too well x — 6 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Fruit forward and perfumey, with plenty of volcanic character and a bit of new world flair. — 7 years ago

Neil Blaze

9.0

This beauty offers up notes of peach, pear, and spiced citrus, balanced by a flinty minerality. Very enjoyable. Made from partially dried grapes. 100% Garganega. 11/5/22. — 4 years ago

James Spence

8.9

A nice Valp — 4 years ago

Tim Mead

9.0

From Mathison’s very good w/ pizza — 4 years ago

Angela DiJoseph

9.2

Good for the price and convenience. Nice, light, summery wine. — 5 years ago

Youngdon Kim

9.3

좀 단맛이 있다고 추천 - 기분좋은 당도에 바디감이 좋음 — 5 years ago

Neha Pereira Sahdev

9.3

Easy drinking Merlot blend — 6 years ago

David Watts

9.0

A very solid primitivo - quite fresh on the nose, but much riper in the mouth. Rich and full bodied, with a jammy and spiced finish. — 7 years ago