Interesting and tasty red from Pulgia, not sure where obtained. Dark Ruby. Forest, mushroom and ripe dark fruits, keep one sniffing. minerals and acids in balance with almost velvety coating on palate. Long lingering finish. Wonder how it tastes when young. Found previous notes, AA18 red blend Predominantly Nero di Troia with Montepulciano per wine searcher. Last bottle. — 2 years ago
I’ll Falcone. Served with naked pasta shell stuffed with spinach & ricotta. — 4 years ago
Smooth, not sweet or dry, not oak forward, pleasant — 8 months ago
I’ll Falcone. Served with Tuscan steak. — 4 years ago
I’ll Falcone. 2017 vintage. Served with tuna tartare. — 4 years ago
v21. Very good! Soft, clean, cedar nose. Rich, black cherry and blackberry fruit. Bright, full, sharp black pepper and candied fruit finish. — 9 months ago
Random purchase. Was skeptical since it was on clearance for $9 and a 2011 vintage. Far exceeded expectations. Well balanced and drinking well now and probably in its drinking window now. 50% sangiovese, 35% Cabernet sauvignon, and 15% merlot. — 3 years ago
I’ll Falcone. — 4 years ago
Brendan Powell
From Mr. LCBO. New years — 5 months ago