An enigma - pretty, earthy, and with acidity for days. I wish the first half hour could have lasted forever. — 6 years ago
Had this with pigeon breast at Enigma, Barcelona — 7 years ago
A riddle wrapped in an enigma. Wooly lemony and tense. Chenin lovers would approve. One with which to think whilst having a drink. — 7 years ago
A bright floral nose I could just take on all night. First taste is an enigma, but the peppery heavy earthy finish really delivers. Amazing wine. — 8 years ago
6/6 enigma Normandy — 9 years ago
An enigma from Thackery. A riddle of a wine. It flip flops seamlessly like a good politician. So much tart strawberry fruit that you'd be forgiven thinking its a jam bomb. But the awesome power of Sangio acids leave your mouth clean as a whistle. Damn. — 9 years ago
A beautiful, delicious enigma. Wow. — 5 years ago
#fabulousgirlswinesociety
October 2019!
Beautiful label ‘Adopt the pace of nature; Her secret is Patience’ ~ Ralph Waldo Emerson
Mother Nature is intriguing and elusive, reigning with grace and beauty. There is no doubt that she is the one True Myth. We respect her for the enigma that she is and honour her with a beautiful Cab Sav - smooth wine loaded with blackberry & cherry, touch of caramel.
Enjoyable, love the label - intrigued me to try and so glad I did! — 6 years ago
The 2015 is something of an enigma which is why I love it. Wet straw/hay bale aromas with orange peel, stone fruit and a slight nutty component. But the palate heads straight for honey, marmalade and oily nut butter. Very complex and contrapuntal, still my personal favorite Alvear in the range. — 7 years ago
Opened up nicely. Bold yet balanced. Paired well with aged prime rib and potatoes. Well executed Israeli wine. — 7 years ago
Joyous intense fruit alongside that Barbera tannic backbone hits all the right notes, up there with my wine of the year to date — 6 years ago
Took this wine to Al Camino Enigma in Whitianga, New Zealand. They serve Greek and Italian cuisine. — 6 years ago
So how to describe this wine. Looked oxidized but wasn’t. Smells like some noble rot but we know there isn’t. The wine is a total enigma. Honey, orange marmalade, almond, palate coating but not unctuous. I really enjoy it. — 8 years ago
Tart and zippy up front, moving into some nice depth. Alsace continues to be a great enigma. Love it. — 9 years ago
Great Rose equal to some we tried from Provence. — 9 years ago
Severn Goodwin

No notes, a quiet celebration for my wife and me as I have successfully ticked another box in the years-on-planet category today. Feeling older...I think.
Cailleze-Lemaire Eclats, Lot No. 0514; A newer bottle than what was previously in the cellar. I'll capture notes on a future bottle. Palate seems a little subdued from prior lot, perhaps more time in bottle is deserved.
+
On the Lawn at Tanglewood this evening with the Boston Symphony Orchestra. Our Conductor Anna Rakitina (BSO’s Assistant Conductor) is leading Elena LANGER (Figaro Gets a Divorce, Orchestral Suite), RAVEL (Piano Concerto in G) and ELGAR (Opus 36, Enigma Theme). The soloist for the piano concerto tonight is none other than Jean-Yves Thibaudet, our absolute favorite pianist (or piano-player as Emanuel Ax has been noted to say because he thinks the traditional term sounds funny when spoken), a never-to-be-missed event for us whenever he plays these hallowed grounds. (In 2004 Jean-Yves served as president of the Hospices de Beaune, factoid for any wine nerds who are also classical music nerds.) — 4 years ago